Lets compare vitamin content per 100 grams of Jew's Ear vs Boiled Potherb Jute:
Raw Jew's Ear has 27.6 times more Vitamin B5 than Boiled and Drained Potherb Jute.
While Boiled and Drained Potherb Jute contains more Vitamin A, 12.7 times more Vitamin B3, 6.5 times more Vitamin B6, 5.5 times more Vitamin B9 and 55 times more Vitamin C than Raw Jew's Ear.
Both Raw Jew's Ear and Boiled and Drained Potherb Jute have similar amounts of Vitamin B1 and Vitamin B2 per 100 g.
Both Raw Jew's Ear as well as Boiled and Drained Potherb Jute have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Jew's Ear vs Boiled Potherb Jute:
Raw Jew's Ear has 1.7 times more Copper and 12.3 times more Selenium than Boiled and Drained Potherb Jute.
While Boiled and Drained Potherb Jute contains 13.2 times more Calcium, 5.6 times more Iron, 2.5 times more Magnesium, 5.1 times more Phosphorus and 12.8 times more Potassium than Raw Jew's Ear.
Both Raw Jew's Ear and Boiled and Drained Potherb Jute have similar amounts of Manganese, Zinc and Water per 100 g.
Comparison of macro-nutrients per 100 grams:
Boiled and Drained Potherb Jute contains 1.5 times more Energy and 7.7 times more Protein than Raw Jew's Ear.
Both Raw Jew's Ear and Boiled and Drained Potherb Jute have similar amounts of Carbohydrate per 100 g.
Both Raw Jew's Ear as well as Boiled and Drained Potherb Jute have insufficient amounts of Fat, Cholesterol, Glucose and Sucrose in 100 g.