Comparing Nutrients in 100 grams Boiled Leeks VS Grilled Portabella Mushrooms

Macros Ratio

	Protein	Fat	Carbs
Boiled Leeks	9%	5%	86%
Grilled Portabella Mushrooms	36%	14%	50%

Macro Nutrients

	Boiled Leeks	Grilled Portabella Mushrooms	Recommended Dietary Allowance
Energy	1.07% 31kcal	1% 29kcal	2900kcal per day for Men 19-50 years
Fat	0.21% 0.2g	0.6% 0.58g	97g per day for Men 19-50 years
Saturated Fat	0.084% 0.027g	0.2% 0.064g	32g per day for Men 19-50 years
Omega 3	4.13% 0.066g	0% 0g	1.6g per day for Men 19-50 years
Omega 6	0.26% 0.045g	1.36% 0.23g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	5.86% 7.62g	3.4% 4.44g	130g per day for Men 19-50 years
Sugars	2.9% 2.1g	3.1% 2.26g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	0% 0g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 2.26g	g per day for Men 19-50 years
Sucrose	NA	% 0g	g per day for Men 19-50 years
Fiber	2.63% 1g	5.8% 2.2g	38g per day for Men 19-50 years
Protein	1.45% 0.81g	5.86% 3.28g	56g per day for Men 19-50 years

Vitamins

	Boiled Leeks	Grilled Portabella Mushrooms	Recommended Dietary Allowance
Vitamin A	4.56% 41μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	2.17% 0.026mg	6% 0.072mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	1.54% 0.02mg	31% 0.4mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	1.25% 0.2mg	39% 6.26mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	1.44% 0.072mg	25% 1.26mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	8.7% 0.11mg	9.4% 0.12mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	37% 11μg	30μg per day for Men 19-50 years	Biotin
Vitamin B9	6% 24μg	4.75% 19μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	4.67% 4.2mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	2.33% 14IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	3.33% 0.5mg	0% 0mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	21% 25.4μg	0% 0μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Boiled Leeks	Grilled Portabella Mushrooms	Recommended Dietary Allowance
Calcium	3% 30mg	0.3% 3mg	1000mg per day for Men 19-50 years
Copper	6.9% 0.062mg	43.2% 0.39mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	13.8% 1.1mg	5% 0.4mg	8mg per day for Men 19-50 years
Magnesium	3.33% 14mg	3.1% 13mg	420mg per day for Men 19-50 years
Manganese	10.7% 0.25mg	2.9% 0.067mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	2.43% 17mg	19.3% 135mg	700mg per day for Men 19-50 years
Potassium	2.56% 87mg	13% 437mg	3400mg per day for Men 19-50 years
Selenium	0.91% 0.5μg	40% 22μg	55μg per day for Men 19-50 years
Sodium	0.67% 10mg	0.73% 11mg	1500mg per day for Men 19-50 years
Zinc	0.55% 0.06mg	5.9% 0.65mg	11mg per day for Men 19-50 years
Water	2.45% 91g	2.45% 91g	3700g per day for Men 19-50 years

Nutrient Comparison: Boiled Leeks VS Grilled Portabella Mushrooms per 100 g

Compare the macro and micronutrient content in 100 g of Boiled Leeks versus 100 g of Grilled Portabella Mushrooms to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 100 grams of Boiled Leeks vs Grilled Portabella Mushrooms:

• 100 grams of Boiled Leeks have more Vitamin A, 1.3 times more Vitamin B9, more Vitamin C, more Vitamin E and more Vitamin K than Grilled Portabella Mushrooms.
• While 100 g of Grilled Portabella Mushrooms contain 2.8 times more Vitamin B1, 20.2 times more Vitamin B2, 31.3 times more Vitamin B3, 17.5 times more Vitamin B5 and more Vitamin D than Boiled and Drained Leeks.
• Both Boiled Leeks and Grilled Portabella Mushrooms provide similar amounts of Vitamin B6 per 100 grams.
• 100 grams of Boiled Leeks have insufficient amounts of Vitamin B2, Vitamin B3, Vitamin B5 and Vitamin D
• 100 grams of Grilled Portabella Mushrooms have insufficient amounts of Vitamin A, Vitamin C, Vitamin E and Vitamin K
• Both Boiled and Drained Leeks as well as Grilled Portabella Mushrooms have insufficient amounts of Vitamin B12 in 100 grams.

Comparing minerals per 100 grams for Boiled Leeks vs Grilled Portabella Mushrooms:

• 100 grams of Boiled Leeks have 10 times more Calcium, 2.8 times more Iron and 3.7 times more Manganese than Grilled Portabella Mushrooms.
• While 100 g of Grilled Portabella Mushrooms contain 6.3 times more Copper, 7.9 times more Phosphorus, 5 times more Potassium, 43.8 times more Selenium and 10.8 times more Zinc than Boiled and Drained Leeks.
• Both Boiled Leeks and Grilled Portabella Mushrooms contain similar levels of Magnesium and Water per 100 grams.
• 100 grams of Boiled Leeks lack sufficient amounts of Selenium and Zinc
• 100 grams of Grilled Portabella Mushrooms lack sufficient amounts of Calcium

Comparison of macro-nutrients per 100 grams:

• 100 grams of Boiled Leeks have more Omega 3 and 1.7 times more Carbohydrate than Grilled Portabella Mushrooms.
• While 100 g of Grilled Portabella Mushrooms contain 2.2 times more Fiber and 4 times more Protein than Boiled and Drained Leeks.
• Both Boiled Leeks and Grilled Portabella Mushrooms offer comparable quantities of Sugars per 100 grams.
• 100 grams of Boiled Leeks provide inadequate amounts of Protein
• 100 grams of Grilled Portabella Mushrooms provide inadequate amounts of Omega 3
• Both Boiled and Drained Leeks as well as Grilled Portabella Mushrooms provide inadequate amounts of Energy and Omega 6 in 100 grams.