Nutrient Comparison: Chinese Crunchy Flat Noodles VS Spinach Spaghetti per 100 g
Compare the macro and micronutrient content in 100 g of Chinese Crunchy Flat Noodles versus 100 g of Spinach Spaghetti to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Chinese Crunchy Flat Noodles vs Spinach Spaghetti :
- 100 grams of Chinese Crunchy Flat Noodles have 4.4 times more Vitamin E than Spinach Spaghetti .
- While 100 g of Dry Spinach Spaghetti contain more Vitamin A, 1.9 times more Vitamin B1, 1.8 times more Vitamin B2, 1.8 times more Vitamin B3, 3.4 times more Vitamin B5, 12 times more Vitamin B6, 2.8 times more Vitamin B9 and 24 times more Vitamin K than Chinese Restaurant Crunchy Flat Noodles.
- 100 grams of Chinese Crunchy Flat Noodles have insufficient amounts of Vitamin A
- Both Chinese Restaurant Crunchy Flat Noodles as well as Dry Spinach Spaghetti have insufficient amounts of Vitamin B12, Vitamin C and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Chinese Crunchy Flat Noodles vs Spinach Spaghetti :
- 100 grams of Chinese Crunchy Flat Noodles have 10.5 times more Sodium than Spinach Spaghetti .
- While 100 g of Dry Spinach Spaghetti contain 2.8 times more Calcium, 4.1 times more Copper, 8.3 times more Magnesium, 7.3 times more Manganese, 3.8 times more Phosphorus, 4.2 times more Potassium, 2 times more Selenium and 4.4 times more Zinc than Chinese Restaurant Crunchy Flat Noodles.
- Both Chinese Crunchy Flat Noodles and Spinach Spaghetti contain similar levels of Iron per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Chinese Crunchy Flat Noodles have 1.4 times more Energy, 20.2 times more Fat, 21.8 times more Saturated Fat, 27.3 times more Omega 3 and 26.3 times more Omega 6 than Spinach Spaghetti .
- While 100 g of Dry Spinach Spaghetti contain 1.4 times more Carbohydrate, 10.9 times more Sugars, 5.6 times more Fiber and 1.3 times more Protein than Chinese Restaurant Crunchy Flat Noodles.