Nutrient Comparison: Pecans VS Pistachio Nuts per 100 g
Compare the macro and micronutrient content in 100 g of Pecans versus 100 g of Pistachio Nuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Pecans vs Pistachio Nuts:
- 100 grams of Pecans have 1.7 times more Vitamin B5 than Pistachio Nuts.
- While 100 g of Raw Pistachio Nuts contain 8.7 times more Vitamin A, 1.3 times more Vitamin B1, 8.1 times more Vitamin B6, 2.3 times more Vitamin B9, 5.1 times more Vitamin C and 2 times more Vitamin E than Pecans nuts.
- Both Pecans and Pistachio Nuts provide similar amounts of Vitamin B2 and Vitamin B3 per 100 grams.
- 100 grams of Pecans have insufficient amounts of Vitamin A and Vitamin C
- Both Pecans nuts as well as Raw Pistachio Nuts have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Pecans vs Pistachio Nuts:
- 100 grams of Pecans have 3.8 times more Manganese and 2.1 times more Zinc than Pistachio Nuts.
- While 100 g of Raw Pistachio Nuts contain 1.5 times more Calcium, 1.5 times more Iron, 1.8 times more Phosphorus, 2.5 times more Potassium and 1.8 times more Selenium than Pecans nuts.
- Both Pecans and Pistachio Nuts contain similar levels of Copper and Magnesium per 100 grams.
- Both Pecans nuts as well as Raw Pistachio Nuts lack sufficient amounts of Fluoride in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Pecans have 1.2 times more Energy, 1.6 times more Fat, 3.4 times more Omega 3 and 1.5 times more Omega 6 than Pistachio Nuts.
- While 100 g of Raw Pistachio Nuts contain 2 times more Carbohydrate, 1.9 times more Sugars and 2.2 times more Protein than Pecans nuts.
- Both Pecans and Pistachio Nuts offer comparable quantities of Saturated Fat and Fiber per 100 grams.