Nutrient Comparison: Frozen Okra VS Okra per 100 g
Compare the macro and micronutrient content in 100 g of Frozen Okra versus 100 g of Okra to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Frozen Okra vs Okra:
- 100 grams of Frozen Okra have 1.8 times more Vitamin B2, 2.5 times more Vitamin B9, 1.2 times more Vitamin E and 1.6 times more Vitamin K than Okra.
- While 100 g of Raw Okra contain 2 times more Vitamin A, 2.2 times more Vitamin B1, 1.4 times more Vitamin B3, 5.1 times more Vitamin B6 and 1.9 times more Vitamin C than Frozen Okra, Unprepared.
- Both Frozen Okra and Okra provide similar amounts of Vitamin B5 per 100 grams.
- 100 grams of Okra have insufficient amounts of Vitamin E
- Both Frozen Okra, Unprepared as well as Raw Okra have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Frozen Okra vs Okra:
- 100 g of Raw Okra contain 1.3 times more Copper, 1.3 times more Magnesium, 1.5 times more Phosphorus and 1.4 times more Potassium than Frozen Okra, Unprepared.
- Both Frozen Okra and Okra contain similar levels of Calcium, Iron, Manganese, Zinc and Water per 100 grams.
- Both Frozen Okra, Unprepared as well as Raw Okra lack sufficient amounts of Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Frozen Okra have 2 times more Sugars than Okra.
- While 100 g of Raw Okra contain 1.5 times more Fiber than Frozen Okra, Unprepared.
- Both Frozen Okra and Okra offer comparable quantities of Carbohydrate and Protein per 100 grams.
- Both Frozen Okra, Unprepared as well as Raw Okra provide inadequate amounts of Energy, Omega 3 and Omega 6 in 100 grams.