Lets compare vitamin content per 100 grams of Oranges vs Snacks, fruit leather, pieces, with vitamin C:
Raw Oranges have 2 times more Vitamin B1, 2.8 times more Vitamin B3 and 2.1 times more Vitamin B9 than Snacks, fruit leather, pieces, with vitamin C.
While Snacks, fruit leather, pieces, with vitamin C contain 2.5 times more Vitamin B2, 5 times more Vitamin B6 and 2.3 times more Vitamin C than Raw Oranges.
Both Raw Oranges as well as Snacks, fruit leather, pieces, with vitamin C have insufficient amounts of Vitamin B12 in 100 g.
Comparing minerals per 100 grams for Oranges vs Snacks, fruit leather, pieces, with vitamin C:
Raw Oranges have 2.2 times more Calcium and 8.5 times more Water than Snacks, fruit leather, pieces, with vitamin C.
While Snacks, fruit leather, pieces, with vitamin C contain 3.8 times more Copper, 7.5 times more Iron, 1.4 times more Magnesium, 1.7 times more Phosphorus, 6.4 times more Selenium, more Sodium and 2.7 times more Zinc than Raw Oranges.
Both Raw Oranges and Snacks, fruit leather, pieces, with vitamin C have similar amounts of Potassium per 100 g.
Comparison of macro-nutrients per 100 grams:
Raw Oranges have 9.4 times more Protein than Snacks, fruit leather, pieces, with vitamin C.
While Snacks, fruit leather, pieces, with vitamin C contain 7.9 times more Energy, 29.2 times more Fat, 66 times more Saturated Fat, 7.3 times more Carbohydrate and 1.5 times more Fiber than Raw Oranges.
Both Raw Oranges as well as Snacks, fruit leather, pieces, with vitamin C have insufficient amounts of Omega 3, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.