Lets compare vitamin content per 100 grams of Valencia Oranges vs Soybean Mayonnaise no Cholesterol:
Raw Valencia Oranges have more Vitamin A, more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B5, more Vitamin B6, more Vitamin B9 and more Vitamin C than Soybean Mayonnaise Imitation without Cholesterol.
Both Raw Valencia Oranges as well as Soybean Mayonnaise Imitation without Cholesterol have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Valencia Oranges vs Soybean Mayonnaise no Cholesterol:
Raw Valencia Oranges have more Calcium, 37 times more Copper, 9 times more Iron, more Magnesium, more Phosphorus, 17.9 times more Potassium and 2.5 times more Water than Soybean Mayonnaise Imitation without Cholesterol.
While Soybean Mayonnaise Imitation without Cholesterol contains more Sodium and 1.8 times more Zinc than Raw Valencia Oranges.
Comparison of macro-nutrients per 100 grams:
Raw Valencia Oranges have more Fiber and 10.4 times more Protein than Soybean Mayonnaise Imitation without Cholesterol.
While Soybean Mayonnaise Imitation without Cholesterol contains 9.8 times more Energy, 159 times more Fat, 214.3 times more Saturated Fat, 287.5 times more Omega 3, 522.7 times more Omega 6 and 1.3 times more Carbohydrate than Raw Valencia Oranges.
Both Raw Valencia Oranges as well as Soybean Mayonnaise Imitation without Cholesterol have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.