Lets compare vitamin content per 100 grams of Peaches, canned, extra heavy syrup pack, solids and liquids vs Broccoli:
Raw Broccoli contains 4.4 times more Vitamin A, 6.5 times more Vitamin B1, 5.6 times more Vitamin B2, 11.5 times more Vitamin B5, 9.2 times more Vitamin B6, 21 times more Vitamin B9 and 74.3 times more Vitamin C than Peaches, canned, extra heavy syrup pack, solids and liquids.
Both Peaches, canned, extra heavy syrup pack, solids and liquids and Raw Broccoli have similar amounts of Vitamin B3 per 100 g.
Both Peaches, canned, extra heavy syrup pack, solids and liquids as well as Raw Broccoli have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Peaches, canned, extra heavy syrup pack, solids and liquids vs Broccoli:
Raw Broccoli contains 15.7 times more Calcium, 2.5 times more Iron, 4.2 times more Magnesium, 4.8 times more Manganese, 6 times more Phosphorus, 3.8 times more Potassium, 4.1 times more Sodium and 4.6 times more Zinc than Peaches, canned, extra heavy syrup pack, solids and liquids.
Both Peaches, canned, extra heavy syrup pack, solids and liquids and Raw Broccoli have similar amounts of Copper and Water per 100 g.
Comparison of macro-nutrients per 100 grams:
Peaches, canned, extra heavy syrup pack, solids and liquids have 2.8 times more Energy and 3.9 times more Carbohydrate than Raw Broccoli.
While Raw Broccoli contains 2.6 times more Fiber and 6 times more Protein than Peaches, canned, extra heavy syrup pack, solids and liquids.
Both Peaches, canned, extra heavy syrup pack, solids and liquids as well as Raw Broccoli have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.