Lets compare vitamin content per 100 grams of Dried Pasilla Peppers vs Epazote:
Dried Pasilla Peppers have 596 times more Vitamin A, 6.1 times more Vitamin B1, 9.2 times more Vitamin B2, 11.2 times more Vitamin B3, 8.9 times more Vitamin B5, 27.8 times more Vitamin B6 and 1.8 times more Vitamin C than Raw Epazote.
While Raw Epazote contains 1.3 times more Vitamin B9 than Dried Pasilla Peppers.
Both Dried Pasilla Peppers as well as Raw Epazote have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Dried Pasilla Peppers vs Epazote:
Dried Pasilla Peppers have 2.2 times more Copper, 5.2 times more Iron, 3.1 times more Phosphorus, 3.5 times more Potassium, 3.6 times more Selenium, 2.1 times more Sodium and 1.3 times more Zinc than Raw Epazote.
While Raw Epazote contains 2.8 times more Calcium, 2 times more Manganese and 6 times more Water than Dried Pasilla Peppers.
Both Dried Pasilla Peppers and Raw Epazote have similar amounts of Magnesium per 100 g.
Comparison of macro-nutrients per 100 grams:
Dried Pasilla Peppers have 10.8 times more Energy, 30.5 times more Fat, 6.9 times more Carbohydrate, 7.1 times more Fiber and 37.4 times more Protein than Raw Epazote.
Both Dried Pasilla Peppers as well as Raw Epazote have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.