Nutrient Comparison: Frozen Roasted Potatoes with Salt VS Boiled Pumpkin per 100 g
Compare the macro and micronutrient content in 100 g of Frozen Roasted Potatoes with Salt versus 100 g of Boiled Pumpkin to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Frozen Roasted Potatoes with Salt vs Boiled Pumpkin:
- 100 g of Boiled and Drained Pumpkin contain 2.8 times more Vitamin C than Frozen Roasted Potatoes with Salt.
- 100 grams of Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C
Comparing minerals per 100 grams for Frozen Roasted Potatoes with Salt vs Boiled Pumpkin:
- 100 grams of Frozen Roasted Potatoes with Salt have 2 times more Potassium and 298 times more Sodium than Boiled Pumpkin.
- While 100 g of Boiled and Drained Pumpkin contain 1.4 times more Water than Frozen Roasted Potatoes with Salt.
- Both Frozen Roasted Potatoes with Salt and Boiled Pumpkin contain similar levels of Iron per 100 grams.
- Both Frozen Roasted Potatoes with Salt as well as Boiled and Drained Pumpkin lack sufficient amounts of Calcium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Frozen Roasted Potatoes with Salt have 6.4 times more Energy, 5.3 times more Carbohydrate, 2.4 times more Fiber and 3.1 times more Protein than Boiled Pumpkin.
- While 100 g of Boiled and Drained Pumpkin contain 3 times more Sugars than Frozen Roasted Potatoes with Salt.
- 100 grams of Boiled Pumpkin provide inadequate amounts of Energy and Protein