Comparing Nutrients in 100 grams Boiled Rutabagas VS Roasted Almonds

Macros Ratio

	Protein	Fat	Carbs
Boiled Rutabagas	11%	5%	84%
Roasted Almonds	13%	74%	13%

Macro Nutrients

	Boiled Rutabagas	Roasted Almonds	Recommended Dietary Allowance
Energy	1.03% 30kcal	20.6% 598kcal	2900kcal per day for Men 19-50 years
Fat	0.19% 0.18g	54% 52.5g	97g per day for Men 19-50 years
Saturated Fat	0.091% 0.029g	12.8% 4.1g	32g per day for Men 19-50 years
Omega 3	3.56% 0.057g	0.63% 0.01g	1.6g per day for Men 19-50 years
Omega 6	0.22% 0.038g	76% 13g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	5.26% 6.84g	16% 21g	130g per day for Men 19-50 years
Sugars	5.45% 3.95g	6.7% 4.86g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	2.12% 1.54g	0.014% 0.01g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 2.06g	% 0.01g	g per day for Men 19-50 years
Sucrose	% 0.35g	% 4.75g	g per day for Men 19-50 years
Fiber	4.74% 1.8g	28.7% 11g	38g per day for Men 19-50 years
Protein	1.66% 0.93g	37.4% 21g	56g per day for Men 19-50 years

Vitamins

	Boiled Rutabagas	Roasted Almonds	Recommended Dietary Allowance
Vitamin A	0% 0μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	6.83% 0.082mg	6.4% 0.077mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	3.15% 0.041mg	92% 1.2mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	4.47% 0.72mg	22.7% 3.64mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	3.1% 0.16mg	6.42% 0.32mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	7.85% 0.1mg	10.5% 0.14mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	3.75% 15μg	13.8% 55μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	21% 19mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	1.6% 0.24mg	159% 24mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	0.17% 0.2μg	0% 0μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Boiled Rutabagas	Roasted Almonds	Recommended Dietary Allowance
Calcium	1.8% 18mg	27% 268mg	1000mg per day for Men 19-50 years
Copper	3.22% 0.029mg	122% 1.1mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	2.25% 0.18mg	46.6% 3.73mg	8mg per day for Men 19-50 years
Magnesium	2.4% 10mg	66.4% 279mg	420mg per day for Men 19-50 years
Manganese	4.2% 0.097mg	97% 2.23mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	5.86% 41mg	67.3% 471mg	700mg per day for Men 19-50 years
Potassium	6.35% 216mg	21% 713mg	3400mg per day for Men 19-50 years
Selenium	1.27% 0.7μg	3.64% 2μg	55μg per day for Men 19-50 years
Sodium	0.33% 5mg	0.2% 3mg	1500mg per day for Men 19-50 years
Zinc	1.1% 0.12mg	30% 3.3mg	11mg per day for Men 19-50 years
Water	2.47% 92g	0.065% 2.4g	3700g per day for Men 19-50 years

Lets compare vitamin content per 100 grams of Boiled Rutabagas vs Roasted Almonds:

• Boiled and Drained Rutabagas have more Vitamin C than Dry Roasted Almonds.
• While Dry Roasted Almonds contain 29.2 times more Vitamin B2, 5.1 times more Vitamin B3, 2.1 times more Vitamin B5, 1.3 times more Vitamin B6, 3.7 times more Vitamin B9 and 99.6 times more Vitamin E than Boiled and Drained Rutabagas.
• Both Boiled and Drained Rutabagas and Dry Roasted Almonds have similar amounts of Vitamin B1 per 100 g.
• Both Boiled and Drained Rutabagas as well as Dry Roasted Almonds have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin K in 100 g.

Comparing minerals per 100 grams for Boiled Rutabagas vs Roasted Almonds:

• Boiled and Drained Rutabagas have 38 times more Water than Dry Roasted Almonds.
• While Dry Roasted Almonds contain 14.9 times more Calcium, 37.9 times more Copper, 20.7 times more Iron, 27.9 times more Magnesium, 23 times more Manganese, 11.5 times more Phosphorus, 3.3 times more Potassium, 2.9 times more Selenium and 27.6 times more Zinc than Boiled and Drained Rutabagas.

Comparison of macro-nutrients per 100 grams:

• Boiled and Drained Rutabagas have 5.7 times more Omega 3 and 154 times more Fructose than Dry Roasted Almonds.
• While Dry Roasted Almonds contain 19.9 times more Energy, 291.9 times more Fat, 141.1 times more Saturated Fat, 340.7 times more Omega 6, 3.1 times more Carbohydrate, 6.1 times more Fiber and 22.5 times more Protein than Boiled and Drained Rutabagas.
• Both Boiled and Drained Rutabagas and Dry Roasted Almonds have similar amounts of Sugars per 100 g.
• Both Boiled and Drained Rutabagas as well as Dry Roasted Almonds have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.