Nutrient Comparison: Boiled Salsify VS Boiled Rutabagas per 100 g
Compare the macro and micronutrient content in 100 g of Boiled Salsify versus 100 g of Boiled Rutabagas to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Boiled Salsify vs Boiled Rutabagas:
- 100 grams of Boiled Salsify have 4.2 times more Vitamin B2, 1.8 times more Vitamin B5 and 2.1 times more Vitamin B6 than Boiled Rutabagas.
- While 100 g of Boiled and Drained Rutabagas contain 1.5 times more Vitamin B1, 1.8 times more Vitamin B3 and 4.1 times more Vitamin C than Boiled and Drained Salsify.
- Both Boiled Salsify and Boiled Rutabagas provide similar amounts of Vitamin B9 per 100 grams.
- Both Boiled and Drained Salsify as well as Boiled and Drained Rutabagas have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D, Vitamin E and Vitamin K in 100 grams.
Comparing minerals per 100 grams for Boiled Salsify vs Boiled Rutabagas:
- 100 grams of Boiled Salsify have 2.6 times more Calcium, 2.4 times more Copper, 3.1 times more Iron, 1.8 times more Magnesium, 2.2 times more Manganese, 1.4 times more Phosphorus, 1.3 times more Potassium and 2.5 times more Zinc than Boiled Rutabagas.
- Both Boiled Salsify and Boiled Rutabagas contain similar levels of Water per 100 grams.
- 100 grams of Boiled Rutabagas lack sufficient amounts of Calcium and Zinc
- Both Boiled and Drained Salsify as well as Boiled and Drained Rutabagas lack sufficient amounts of Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Boiled Salsify have 2.3 times more Energy, 2.2 times more Carbohydrate, 1.7 times more Fiber and 2.9 times more Protein than Boiled Rutabagas.
- While 100 g of Boiled and Drained Rutabagas contain 5.2 times more Omega 3 and 1.4 times more Sugars than Boiled and Drained Salsify.
- 100 grams of Boiled Salsify provide inadequate amounts of Omega 3
- 100 grams of Boiled Rutabagas provide inadequate amounts of Energy and Protein
- Both Boiled and Drained Salsify as well as Boiled and Drained Rutabagas provide inadequate amounts of Omega 6 in 100 grams.