Nutrient Comparison: Boiled Sweet Potato no Skin VS Broccoli Raab per 100 g
Compare the macro and micronutrient content in 100 g of Boiled Sweet Potato no Skin versus 100 g of Broccoli Raab to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Boiled Sweet Potato no Skin vs Broccoli Raab:
- 100 grams of Boiled Sweet Potato no Skin have 6 times more Vitamin A and 1.8 times more Vitamin B5 than Broccoli Raab.
- While 100 g of Raw Broccoli Raab contain 2.9 times more Vitamin B1, 2.7 times more Vitamin B2, 2.3 times more Vitamin B3, 13.8 times more Vitamin B9, 1.6 times more Vitamin C, 1.7 times more Vitamin E and 106.7 times more Vitamin K than Boiled Sweet Potato without Skin.
- Both Boiled Sweet Potato no Skin and Broccoli Raab provide similar amounts of Vitamin B6 per 100 grams.
- 100 grams of Boiled Sweet Potato no Skin have insufficient amounts of Vitamin B9 and Vitamin K
- Both Boiled Sweet Potato without Skin as well as Raw Broccoli Raab have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Boiled Sweet Potato no Skin vs Broccoli Raab:
- 100 grams of Boiled Sweet Potato no Skin have 2.2 times more Copper than Broccoli Raab.
- While 100 g of Raw Broccoli Raab contain 4 times more Calcium, 3 times more Iron, 1.5 times more Manganese, 2.3 times more Phosphorus and 3.9 times more Zinc than Boiled Sweet Potato without Skin.
- Both Boiled Sweet Potato no Skin and Broccoli Raab contain similar levels of Magnesium, Potassium and Water per 100 grams.
- 100 grams of Boiled Sweet Potato no Skin lack sufficient amounts of Zinc
- Both Boiled Sweet Potato without Skin as well as Raw Broccoli Raab lack sufficient amounts of Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Boiled Sweet Potato no Skin have 3.5 times more Energy, 6.2 times more Carbohydrate and 15.1 times more Sugars than Broccoli Raab.
- While 100 g of Raw Broccoli Raab contain more Omega 3 and 2.3 times more Protein than Boiled Sweet Potato without Skin.
- Both Boiled Sweet Potato no Skin and Broccoli Raab offer comparable quantities of Fiber per 100 grams.
- 100 grams of Boiled Sweet Potato no Skin provide inadequate amounts of Omega 3
- 100 grams of Broccoli Raab provide inadequate amounts of Energy
- Both Boiled Sweet Potato without Skin as well as Raw Broccoli Raab provide inadequate amounts of Omega 6 in 100 grams.