Nutrient Comparison: Tomato Juice with Salt VS Boiled Potherb Jute per 100 g
Compare the macro and micronutrient content in 100 g of Tomato Juice with Salt versus 100 g of Boiled Potherb Jute to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Tomato Juice with Salt vs Boiled Potherb Jute:
- 100 grams of Tomato Juice with Salt have 2.1 times more Vitamin C than Boiled Potherb Jute.
- While 100 g of Boiled and Drained Potherb Jute contain 11.3 times more Vitamin A, 2.5 times more Vitamin B2, 1.3 times more Vitamin B3, 8.1 times more Vitamin B6, 5.2 times more Vitamin B9, 2.2 times more Vitamin E and 47 times more Vitamin K than Canned Tomato Juice with Salt.
- Both Tomato Juice with Salt and Boiled Potherb Jute provide similar amounts of Vitamin B1 per 100 grams.
- 100 grams of Tomato Juice with Salt have insufficient amounts of Vitamin K
- Both Canned Tomato Juice with Salt as well as Boiled and Drained Potherb Jute have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Tomato Juice with Salt vs Boiled Potherb Jute:
- 100 grams of Tomato Juice with Salt have 23 times more Sodium than Boiled Potherb Jute.
- While 100 g of Boiled and Drained Potherb Jute contain 21.1 times more Calcium, 6.1 times more Copper, 8.1 times more Iron, 5.6 times more Magnesium, 1.8 times more Manganese, 3.8 times more Phosphorus, 2.5 times more Potassium and 7.2 times more Zinc than Canned Tomato Juice with Salt.
- Both Tomato Juice with Salt and Boiled Potherb Jute contain similar levels of Water per 100 grams.
- 100 grams of Tomato Juice with Salt lack sufficient amounts of Calcium and Zinc
- Both Canned Tomato Juice with Salt as well as Boiled and Drained Potherb Jute lack sufficient amounts of Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Tomato Juice with Salt have 2.6 times more Sugars than Boiled Potherb Jute.
- While 100 g of Boiled and Drained Potherb Jute contain 2.1 times more Carbohydrate, 5 times more Fiber and 4.3 times more Protein than Canned Tomato Juice with Salt.
- 100 grams of Tomato Juice with Salt provide inadequate amounts of Fiber and Protein
- Both Canned Tomato Juice with Salt as well as Boiled and Drained Potherb Jute provide inadequate amounts of Energy, Omega 3 and Omega 6 in 100 grams.