Nutrient Comparison: Tomatoes in Juice with Salt VS Boiled Young Winged Beans per 100 g
Compare the macro and micronutrient content in 100 g of Tomatoes in Juice with Salt versus 100 g of Boiled Young Winged Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Tomatoes in Juice with Salt vs Boiled Young Winged Beans:
- 100 grams of Tomatoes in Juice with Salt have 5 times more Vitamin A, 6.7 times more Vitamin B1, 2.9 times more Vitamin B5, 1.4 times more Vitamin B6 and 1.3 times more Vitamin C than Boiled Young Winged Beans.
- While 100 g of Boiled and Drained Young Winged Beans contain 1.3 times more Vitamin B2 and 4.4 times more Vitamin B9 than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
- Both Tomatoes in Juice with Salt and Boiled Young Winged Beans provide similar amounts of Vitamin B3 per 100 grams.
- 100 grams of Boiled Young Winged Beans have insufficient amounts of Vitamin A and Vitamin B5
- Both Canned Red Ripe Tomatoes in Tomato Juice with Salt as well as Boiled and Drained Young Winged Beans have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Tomatoes in Juice with Salt vs Boiled Young Winged Beans:
- 100 grams of Tomatoes in Juice with Salt have 1.4 times more Copper and 28.8 times more Sodium than Boiled Young Winged Beans.
- While 100 g of Boiled and Drained Young Winged Beans contain 1.8 times more Calcium, 1.9 times more Iron, 3 times more Magnesium, 2.3 times more Manganese, 1.5 times more Phosphorus, 1.4 times more Potassium, 1.6 times more Selenium and 2.3 times more Zinc than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
- Both Tomatoes in Juice with Salt and Boiled Young Winged Beans contain similar levels of Water per 100 grams.
- 100 grams of Tomatoes in Juice with Salt lack sufficient amounts of Selenium and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 g of Boiled and Drained Young Winged Beans contain 6.7 times more Protein than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
- Both Tomatoes in Juice with Salt and Boiled Young Winged Beans offer comparable quantities of Carbohydrate per 100 grams.
- 100 grams of Tomatoes in Juice with Salt provide inadequate amounts of Protein
- Both Canned Red Ripe Tomatoes in Tomato Juice with Salt as well as Boiled and Drained Young Winged Beans provide inadequate amounts of Energy, Omega 3 and Omega 6 in 100 grams.