Lets compare vitamin content per 100 grams of Tomatoes vs Snacks, cornnuts, barbecue-flavor:
Raw Ripe Red Tomatoes have 2.5 times more Vitamin A, more Vitamin B9 and 34.3 times more Vitamin C than Snacks, cornnuts, barbecue-flavor.
While Snacks, cornnuts, barbecue-flavor contain 9.5 times more Vitamin B1, 7.5 times more Vitamin B2, 2.5 times more Vitamin B3, 4.2 times more Vitamin B5 and 2.3 times more Vitamin B6 than Raw Ripe Red Tomatoes.
Both Raw Ripe Red Tomatoes as well as Snacks, cornnuts, barbecue-flavor have insufficient amounts of Vitamin B12 in 100 g.
Comparing minerals per 100 grams for Tomatoes vs Snacks, cornnuts, barbecue-flavor:
Raw Ripe Red Tomatoes have 59.1 times more Water than Snacks, cornnuts, barbecue-flavor.
While Snacks, cornnuts, barbecue-flavor contain 1.7 times more Calcium, 2.3 times more Copper, 6.3 times more Iron, 9.9 times more Magnesium, 4.3 times more Manganese, 11.8 times more Phosphorus, 120 times more Sodium and 11.1 times more Zinc than Raw Ripe Red Tomatoes.
Both Raw Ripe Red Tomatoes and Snacks, cornnuts, barbecue-flavor have similar amounts of Potassium per 100 g.
Comparison of macro-nutrients per 100 grams:
Snacks, cornnuts, barbecue-flavor contain 24.2 times more Energy, 71.5 times more Fat, 92.1 times more Saturated Fat, 16.7 times more Omega 3, 39.6 times more Omega 6, 18.4 times more Carbohydrate, 7 times more Fiber and 10.2 times more Protein than Raw Ripe Red Tomatoes.
Both Raw Ripe Red Tomatoes as well as Snacks, cornnuts, barbecue-flavor have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.