Lets compare vitamin content per 100 grams of Yam vs Roasted Almonds:
Raw Yam has 1.5 times more Vitamin B1, 2.2 times more Vitamin B6, more Vitamin C and more Vitamin K than Dry Roasted Almonds.
While Dry Roasted Almonds contain 37.4 times more Vitamin B2, 6.6 times more Vitamin B3, 2.4 times more Vitamin B9 and 68.3 times more Vitamin E than Raw Yam.
Both Raw Yam and Dry Roasted Almonds have similar amounts of Vitamin B5 per 100 g.
Both Raw Yam as well as Dry Roasted Almonds have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Yam vs Roasted Almonds:
Raw Yam has 28.9 times more Water than Dry Roasted Almonds.
While Dry Roasted Almonds contain 15.8 times more Calcium, 6.2 times more Copper, 6.9 times more Iron, 13.3 times more Magnesium, 5.6 times more Manganese, 8.6 times more Phosphorus, 2.9 times more Selenium and 13.8 times more Zinc than Raw Yam.
Both Raw Yam and Dry Roasted Almonds have similar amounts of Potassium per 100 g.
Comparison of macro-nutrients per 100 grams:
Raw Yam has 1.3 times more Carbohydrate than Dry Roasted Almonds.
While Dry Roasted Almonds contain 5.1 times more Energy, 309.1 times more Fat, 110.6 times more Saturated Fat, 202.3 times more Omega 6, 9.7 times more Sugars, 2.7 times more Fiber and 13.7 times more Protein than Raw Yam.
Both Raw Yam as well as Dry Roasted Almonds have insufficient amounts of Omega 3, Cholesterol, Glucose and Sucrose in 100 g.