Lets compare vitamin content per 14 ounces of Canned Pickled Beets with Liquids vs Boiled Borage:
Canned Pickled Beets Solids and Liquids have 3 times more Vitamin B5 and 2.7 times more Vitamin B9 than Boiled and Drained Borage.
While Boiled and Drained Borage contains 109.5 times more Vitamin A, 5.9 times more Vitamin B1, 3.4 times more Vitamin B2, 3.7 times more Vitamin B3, 1.8 times more Vitamin B6 and 14.1 times more Vitamin C than Canned Pickled Beets Solids and Liquids.
Both Canned Pickled Beets Solids and Liquids as well as Boiled and Drained Borage have insufficient amounts of Vitamin B12 and Vitamin D in 14 oz.
Comparing minerals per 14 ounces for Canned Pickled Beets with Liquids vs Boiled Borage:
Canned Pickled Beets Solids and Liquids have 1.7 times more Sodium than Boiled and Drained Borage.
While Boiled and Drained Borage contains 9.3 times more Calcium, 8.9 times more Iron, 3.8 times more Magnesium, 1.8 times more Manganese, 3.2 times more Phosphorus and 4.3 times more Potassium than Canned Pickled Beets Solids and Liquids.
Both Canned Pickled Beets Solids and Liquids and Boiled and Drained Borage have similar amounts of Copper, Selenium, Zinc and Water per 14 oz.
Comparison of macro-nutrients per 14 ounces:
Canned Pickled Beets Solids and Liquids have 2.6 times more Energy and 4.6 times more Carbohydrate than Boiled and Drained Borage.
While Boiled and Drained Borage contains 2.6 times more Protein than Canned Pickled Beets Solids and Liquids.
Both Canned Pickled Beets Solids and Liquids as well as Boiled and Drained Borage have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 14 oz.