Nutrient Comparison: Whole Wheat French Bread VS Crackers, whole grain, sandwich-type, with peanut butter filling per 14 oz
Compare the macro and micronutrient content in 14 oz of Whole Wheat French Bread versus 14 oz of Crackers, whole grain, sandwich-type, with peanut butter filling to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Whole Wheat French Bread vs Crackers, whole grain, sandwich-type, with peanut butter filling:
- 14 ounces of Whole Wheat French Bread have 1.6 times more Vitamin B1 and 1.3 times more Vitamin B9 than Crackers, whole grain, sandwich-type, with peanut butter filling.
- While 14 oz of Crackers, whole grain, sandwich-type, with peanut butter filling contain 1.6 times more Vitamin B3, 1.4 times more Vitamin B6, 8.8 times more Vitamin E and 6.4 times more Vitamin K than Whole Wheat French or Vienna Bread.
- Both Whole Wheat French Bread and Crackers, whole grain, sandwich-type, with peanut butter filling provide similar amounts of Vitamin B2 per 14 ounces.
- 14 ounces of Whole Wheat French Bread have insufficient amounts of Vitamin K
- Both Whole Wheat French or Vienna Bread as well as Crackers, whole grain, sandwich-type, with peanut butter filling have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Whole Wheat French Bread vs Crackers, whole grain, sandwich-type, with peanut butter filling:
- 14 ounces of Whole Wheat French Bread have 1.3 times more Calcium and 1.7 times more Selenium than Crackers, whole grain, sandwich-type, with peanut butter filling.
- While 14 oz of Crackers, whole grain, sandwich-type, with peanut butter filling contain 1.6 times more Copper, 4.1 times more Iron, 2.1 times more Magnesium, 1.6 times more Phosphorus, 2 times more Potassium, 1.7 times more Sodium and 1.8 times more Zinc than Whole Wheat French or Vienna Bread.
Comparison of macro-nutrients per 14 ounces:
- 14 oz of Crackers, whole grain, sandwich-type, with peanut butter filling contain 1.9 times more Energy, 20.4 times more Fat, more Saturated Fat, 13.7 times more Omega 3, 7.4 times more Omega 6, more Sugars, 2.2 times more Fiber and 1.7 times more Protein than Whole Wheat French or Vienna Bread.
- Both Whole Wheat French Bread and Crackers, whole grain, sandwich-type, with peanut butter filling offer comparable quantities of Carbohydrate per 14 ounces.