Lets compare vitamin content per 14 ounces of Cooked Chopped Frozen Broccoli vs Boiled White Gourd-flowered :
Boiled Chopped Frozen Broccoli has 1.9 times more Vitamin B1, 3.7 times more Vitamin B2, 1.9 times more Vitamin B5, 3.4 times more Vitamin B6, 14 times more Vitamin B9 and 4.7 times more Vitamin C than Boiled and Drained White Gourd-flowered .
Both Boiled Chopped Frozen Broccoli and Boiled and Drained White Gourd-flowered have similar amounts of Vitamin B3 per 14 oz.
Both Boiled Chopped Frozen Broccoli as well as Boiled and Drained White Gourd-flowered have insufficient amounts of Vitamin B12 and Vitamin D in 14 oz.
Comparing minerals per 14 ounces for Cooked Chopped Frozen Broccoli vs Boiled White Gourd-flowered :
Boiled Chopped Frozen Broccoli has 1.4 times more Calcium, 1.3 times more Copper, 2.4 times more Iron, 3.4 times more Manganese, 3.8 times more Phosphorus and 3.5 times more Selenium than Boiled and Drained White Gourd-flowered .
While Boiled and Drained White Gourd-flowered contains 2.5 times more Zinc than Boiled Chopped Frozen Broccoli.
Both Boiled Chopped Frozen Broccoli and Boiled and Drained White Gourd-flowered have similar amounts of Magnesium, Potassium and Water per 14 oz.
Comparison of macro-nutrients per 14 ounces:
Boiled Chopped Frozen Broccoli has 1.4 times more Carbohydrate, 2.5 times more Fiber and 5.2 times more Protein than Boiled and Drained White Gourd-flowered .
Both Boiled Chopped Frozen Broccoli as well as Boiled and Drained White Gourd-flowered have insufficient amounts of Energy, Fat, Omega 6, Cholesterol, Glucose and Sucrose in 14 oz.