Nutrient Comparison: Cookies, gluten-free, chocolate wafer VS Crackers, water biscuits per 14 oz
Compare the macro and micronutrient content in 14 oz of Cookies, gluten-free, chocolate wafer versus 14 oz of Crackers, water biscuits to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Cookies, gluten-free, chocolate wafer vs Crackers, water biscuits:
- Both Cookies, gluten-free, chocolate wafer and Crackers, water biscuits have similar amounts of vitamins per 14 oz
Comparing minerals per 14 ounces for Cookies, gluten-free, chocolate wafer vs Crackers, water biscuits:
- 14 ounces of Cookies, gluten-free, chocolate wafer have more Calcium, 1.9 times more Copper, more Iron, 2.1 times more Magnesium, 1.4 times more Phosphorus and 3.4 times more Potassium than Crackers, water biscuits.
- While 14 oz of Crackers, water biscuits contain 4.7 times more Sodium than Cookies, gluten-free, chocolate wafer.
- Both Cookies, gluten-free, chocolate wafer and Crackers, water biscuits contain similar levels of Zinc per 14 ounces.
- 14 ounces of Crackers, water biscuits lack sufficient amounts of Calcium and Iron
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Cookies, gluten-free, chocolate wafer have 1.4 times more Energy, 4.3 times more Fat, more Saturated Fat and more Sugars than Crackers, water biscuits.
- While 14 oz of Crackers, water biscuits contain 4.4 times more Fiber and 1.8 times more Protein than Cookies, gluten-free, chocolate wafer.
- Both Cookies, gluten-free, chocolate wafer and Crackers, water biscuits offer comparable quantities of Omega 3, Omega 6 and Carbohydrate per 14 ounces.