Comparing Nutrients in 14 ounces Low Sodium Sweet Cucumber Pickles VS California Red Kidney Beans

Macros Ratio

	Protein	Fat	Carbs
Low Sodium Sweet Cucumber Pickles	1%	2%	97%
California Red Kidney Beans	29%	1%	70%

Macro Nutrients

	Low Sodium Sweet Cucumber Pickles	California Red Kidney Beans	Recommended Dietary Allowance
Energy	16.7% 484kcal	45% 1310kcal	2900kcal per day for Men 19-50 years
Fat	1.06% 1.03g	1.02% 0.99g	97g per day for Men 19-50 years
Saturated Fat	0.83% 0.27g	0.45% 0.14g	32g per day for Men 19-50 years
Omega 3	15% 0.24g	21% 0.33g	1.6g per day for Men 19-50 years
Omega 6	1.07% 0.18g	1.26% 0.21g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	103% 134g	183% 237g	130g per day for Men 19-50 years
Sugars	146% 106g	NA	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	11.5% 4.37g	260% 99g	38g per day for Men 19-50 years
Protein	2.62% 1.47g	173% 97g	56g per day for Men 19-50 years

Vitamins

	Low Sodium Sweet Cucumber Pickles	California Red Kidney Beans	Recommended Dietary Allowance
Vitamin A	24.7% 222μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	2.98% 0.036mg	175% 2.1mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	9.77% 0.13mg	67% 0.87mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	4.3% 0.69mg	51% 8.18mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	9.53% 0.48mg	62% 3.1mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	4.58% 0.06mg	121% 1.58mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	0.99% 3.97μg	391% 1564μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	5.3% 4.76mg	20% 18mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	14% 2.1mg	NA	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	254% 304μg	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Low Sodium Sweet Cucumber Pickles	California Red Kidney Beans	Recommended Dietary Allowance
Calcium	1.6% 16mg	77.4% 774mg	1000mg per day for Men 19-50 years
Copper	46.3% 0.42mg	485% 4.37mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	29.3% 2.34mg	464% 37mg	8mg per day for Men 19-50 years
Magnesium	3.78% 16mg	151% 635mg	420mg per day for Men 19-50 years
Manganese	2.6% 0.06mg	173% 3.97mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	6.8% 47.6mg	230% 1607mg	700mg per day for Men 19-50 years
Potassium	3.74% 127mg	174% 5914mg	3400mg per day for Men 19-50 years
Selenium	0% 0μg	23% 12.7μg	55μg per day for Men 19-50 years
Sodium	4.76% 71.4mg	2.9% 43.7mg	1500mg per day for Men 19-50 years
Zinc	2.9% 0.32mg	92% 10mg	11mg per day for Men 19-50 years
Water	7% 259g	1.26% 46.6g	3700g per day for Men 19-50 years

Lets compare vitamin content per 14 ounces of Low Sodium Sweet Cucumber Pickles vs California Red Kidney Beans:

• Low Sodium Sweet Cucumber Pickles have more Vitamin A than Raw California Red Kidney Beans.
• While Raw California Red Kidney Beans contain 58.8 times more Vitamin B1, 6.8 times more Vitamin B2, 11.8 times more Vitamin B3, 6.5 times more Vitamin B5, 26.5 times more Vitamin B6, 394 times more Vitamin B9 and 3.8 times more Vitamin C than Low Sodium Sweet Cucumber Pickles.
• Both Low Sodium Sweet Cucumber Pickles as well as Raw California Red Kidney Beans have insufficient amounts of Vitamin B12 and Vitamin D in 14 oz.

Comparing minerals per 14 ounces for Low Sodium Sweet Cucumber Pickles vs California Red Kidney Beans:

• Low Sodium Sweet Cucumber Pickles have 1.6 times more Sodium and 5.6 times more Water than Raw California Red Kidney Beans.
• While Raw California Red Kidney Beans contain 48.8 times more Calcium, 10.5 times more Copper, 15.8 times more Iron, 40 times more Magnesium, 66.7 times more Manganese, 33.8 times more Phosphorus, 46.6 times more Potassium, more Selenium and 31.9 times more Zinc than Low Sodium Sweet Cucumber Pickles.

Comparison of macro-nutrients per 14 ounces:

• Raw California Red Kidney Beans contain 2.7 times more Energy, 1.4 times more Omega 3, 1.8 times more Carbohydrate, 22.6 times more Fiber and 65.9 times more Protein than Low Sodium Sweet Cucumber Pickles.
• Both Low Sodium Sweet Cucumber Pickles as well as Raw California Red Kidney Beans have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 14 oz.