Lets compare vitamin content per 14 ounces of Oven-heated Frozen French Fries vs Almonds:
Oven-heated Frozen French Fried Potatoes have 1.3 times more Vitamin B6, more Vitamin C and more Vitamin K than Almonds.
While Almonds contain 1.6 times more Vitamin B1, 36.7 times more Vitamin B2, 1.6 times more Vitamin B3, 1.6 times more Vitamin B9 and 233 times more Vitamin E than Oven-heated Frozen French Fried Potatoes.
Both Oven-heated Frozen French Fried Potatoes and Almonds have similar amounts of Vitamin B5 per 14 oz.
Both Oven-heated Frozen French Fried Potatoes as well as Almonds have insufficient amounts of Vitamin D in 14 oz.
Comparing minerals per 14 ounces for Oven-heated Frozen French Fries vs Almonds:
Oven-heated Frozen French Fried Potatoes have 32 times more Sodium and 13.9 times more Water than Almonds.
While Almonds contain 22.4 times more Calcium, 7.6 times more Copper, 5 times more Iron, 10.4 times more Magnesium, 10.4 times more Manganese, 5 times more Phosphorus, 1.6 times more Potassium, 20.5 times more Selenium and 8.2 times more Zinc than Oven-heated Frozen French Fried Potatoes.
Comparison of macro-nutrients per 14 ounces:
Oven-heated Frozen French Fried Potatoes have 7 times more Omega 3 and 1.3 times more Carbohydrate than Almonds.
While Almonds contain 3.4 times more Energy, 9.6 times more Fat, 3.7 times more Saturated Fat, 44.2 times more Omega 6, 15.5 times more Sugars, 4.8 times more Fiber and 8 times more Protein than Oven-heated Frozen French Fried Potatoes.
Both Oven-heated Frozen French Fried Potatoes as well as Almonds have insufficient amounts of Cholesterol, Fructose, Glucose and Sucrose in 14 oz.