Nutrient Comparison: Canned Boston Brown Bread VS Biscuits, mixed grain, refrigerated dough per 1 kg
Compare the macro and micronutrient content in 1 kg of Canned Boston Brown Bread versus 1 kg of Biscuits, mixed grain, refrigerated dough to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Canned Boston Brown Bread vs Biscuits, mixed grain, refrigerated dough:
- 1 kilogram of Canned Boston Brown Bread has more Vitamin A, 1.8 times more Vitamin B5 and 1.3 times more Vitamin B6 than Biscuits, mixed grain, refrigerated dough.
- While 1 kg of Biscuits, mixed grain, refrigerated dough contains 27.9 times more Vitamin B1, 1.8 times more Vitamin B2, 3 times more Vitamin B3 and 7.5 times more Vitamin B9 than Canned Boston Brown Bread.
- 1 kilogram of Canned Boston Brown Bread have insufficient amounts of Vitamin B1
- 1 kilogram of Biscuits, mixed grain, refrigerated dough have insufficient amounts of Vitamin A
- Both Canned Boston Brown Bread as well as Biscuits, mixed grain, refrigerated dough have insufficient amounts of Vitamin B12 and Vitamin C in one kilogram.
Comparing minerals per 1 kilogram for Canned Boston Brown Bread vs Biscuits, mixed grain, refrigerated dough:
- 1 kilogram of Canned Boston Brown Bread has 4.1 times more Calcium, 2.1 times more Magnesium and 1.5 times more Manganese than Biscuits, mixed grain, refrigerated dough.
- While 1 kg of Biscuits, mixed grain, refrigerated dough contains 1.4 times more Copper, 1.3 times more Iron, 2.1 times more Phosphorus and 1.4 times more Potassium than Canned Boston Brown Bread.
- Both Canned Boston Brown Bread and Biscuits, mixed grain, refrigerated dough contain similar levels of Sodium and Zinc per one kilogram.
- 1 kilogram of Biscuits, mixed grain, refrigerated dough lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Biscuits, mixed grain, refrigerated dough contains 1.3 times more Energy, 3.7 times more Fat, 4.8 times more Saturated Fat and 1.6 times more Omega 6 than Canned Boston Brown Bread.
- Both Canned Boston Brown Bread and Biscuits, mixed grain, refrigerated dough offer comparable quantities of Omega 3, Carbohydrate and Protein per one kilogram.