Lets compare vitamin content per 1 kilogram of Canned Carrots with Liquids and Salt vs Decaffeinated Ready To Drink Black Tea:
Canned Carrots Solids and Liquids with Salt have more Vitamin A, more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B6, more Vitamin B9, more Vitamin C, more Vitamin E and more Vitamin K than Decaffeinated Ready To Drink Black Tea.
Both Canned Carrots Solids and Liquids with Salt as well as Decaffeinated Ready To Drink Black Tea have insufficient amounts of Vitamin B12 and Vitamin D in 1 kg.
Comparing minerals per 1 kilogram for Canned Carrots with Liquids and Salt vs Decaffeinated Ready To Drink Black Tea:
Canned Carrots Solids and Liquids with Salt have 2.8 times more Calcium, 12.9 times more Copper, more Iron, 4.5 times more Magnesium, 5 times more Phosphorus, 6.4 times more Potassium, 30 times more Sodium and 29 times more Zinc than Decaffeinated Ready To Drink Black Tea.
Both Canned Carrots Solids and Liquids with Salt and Decaffeinated Ready To Drink Black Tea have similar amounts of Water per 1 kg.
Both Canned Carrots Solids and Liquids with Salt as well as Decaffeinated Ready To Drink Black Tea have insufficient amounts of Selenium in 1 kg.
Comparison of macro-nutrients per 1 kilogram:
Canned Carrots Solids and Liquids with Salt have more Fiber and more Protein than Decaffeinated Ready To Drink Black Tea.
While Decaffeinated Ready To Drink Black Tea contains 1.7 times more Energy, 1.6 times more Carbohydrate and 3.2 times more Sugars than Canned Carrots Solids and Liquids with Salt.
Both Canned Carrots Solids and Liquids with Salt as well as Decaffeinated Ready To Drink Black Tea have insufficient amounts of Fat, Omega 3, Omega 6, Cholesterol, Glucose and Sucrose in 1 kg.