Lets compare vitamin content per 1 kilogram of Garland Chrysanthemum vs Oranges:
Raw Garland Chrysanthemum has 10.5 times more Vitamin A, 1.5 times more Vitamin B1, 3.6 times more Vitamin B2, 1.9 times more Vitamin B3, 2.9 times more Vitamin B6, 5.9 times more Vitamin B9 and more Vitamin K than Raw Oranges.
While Raw Oranges contain 38 times more Vitamin C than Raw Garland Chrysanthemum.
Both Raw Garland Chrysanthemum and Raw Oranges have similar amounts of Vitamin B5 per 1 kg.
Both Raw Garland Chrysanthemum as well as Raw Oranges have insufficient amounts of Vitamin B12 and Vitamin D in 1 kg.
Comparing minerals per 1 kilogram for Garland Chrysanthemum vs Oranges:
Raw Garland Chrysanthemum has 2.9 times more Calcium, 3 times more Copper, 22.9 times more Iron, 3.2 times more Magnesium, 37.7 times more Manganese, 3.9 times more Phosphorus, 3.1 times more Potassium, more Sodium and 10.1 times more Zinc than Raw Oranges.
Both Raw Garland Chrysanthemum and Raw Oranges have similar amounts of Water per 1 kg.
Comparison of macro-nutrients per 1 kilogram:
Raw Garland Chrysanthemum has 1.3 times more Fiber and 3.6 times more Protein than Raw Oranges.
While Raw Oranges contain 2 times more Energy and 3.9 times more Carbohydrate than Raw Garland Chrysanthemum.
Both Raw Garland Chrysanthemum as well as Raw Oranges have insufficient amounts of Fat, Cholesterol, Glucose and Sucrose in 1 kg.