Lets compare vitamin content per 1 kilogram of Peeled Cucumber vs Eggplant:
Raw Peeled Cucumber has 1.5 times more Vitamin C and 2.1 times more Vitamin K than Raw Eggplant.
While Raw Eggplant contains 1.3 times more Vitamin B1, 1.5 times more Vitamin B2, 17.5 times more Vitamin B3, 1.6 times more Vitamin B6, 1.6 times more Vitamin B9 and 10 times more Vitamin E than Raw Peeled Cucumber.
Both Raw Peeled Cucumber and Raw Eggplant have similar amounts of Vitamin B5 per 1 kg.
Both Raw Peeled Cucumber as well as Raw Eggplant have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 1 kg.
Comparing minerals per 1 kilogram for Peeled Cucumber vs Eggplant:
Raw Peeled Cucumber has 1.6 times more Calcium than Raw Eggplant.
While Raw Eggplant contains 3.2 times more Manganese and 1.7 times more Potassium than Raw Peeled Cucumber.
Both Raw Peeled Cucumber and Raw Eggplant have similar amounts of Copper, Iron, Magnesium, Phosphorus, Zinc and Water per 1 kg.
Both Raw Peeled Cucumber as well as Raw Eggplant have insufficient amounts of Selenium in 1 kg.
Comparison of macro-nutrients per 1 kilogram:
Raw Eggplant contains 2.7 times more Carbohydrate, 2.6 times more Sugars, 2.1 times more Fructose, 4.3 times more Fiber and 1.7 times more Protein than Raw Peeled Cucumber.
Both Raw Peeled Cucumber as well as Raw Eggplant have insufficient amounts of Energy, Fat, Omega 3, Omega 6, Cholesterol, Glucose and Sucrose in 1 kg.