Comparing Nutrients in 1 kilogram Kumquats VS Cooked Ripe Red Tomatoes

Macros Ratio

	Protein	Fat	Carbs
Kumquats	10%	10%	80%
Cooked Ripe Red Tomatoes	18%	5%	77%

Macro Nutrients

	Kumquats	Cooked Ripe Red Tomatoes	Recommended Dietary Allowance
Energy	24.5% 710kcal	6.2% 180kcal	2900kcal per day for Men 19-50 years
Fat	8.87% 8.6g	1.13% 1.1g	97g per day for Men 19-50 years
Saturated Fat	3.2% 1.03g	0.47% 0.15g	32g per day for Men 19-50 years
Omega 3	29.4% 0.47g	1.25% 0.02g	1.6g per day for Men 19-50 years
Omega 6	7.3% 1.24g	2.47% 0.42g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	122% 159g	31% 40g	130g per day for Men 19-50 years
Sugars	129% 94g	34.3% 25g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	18% 13g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 12g	g per day for Men 19-50 years
Sucrose	NA	% 0g	g per day for Men 19-50 years
Fiber	171% 65g	18.4% 7g	38g per day for Men 19-50 years
Protein	33.6% 19g	17% 9.5g	56g per day for Men 19-50 years

Vitamins

	Kumquats	Cooked Ripe Red Tomatoes	Recommended Dietary Allowance
Vitamin A	16.7% 150μg	26.7% 240μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	31% 0.37mg	30% 0.36mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	69.2% 0.9mg	17% 0.22mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	27% 4.3mg	33.3% 5.32mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	41.6% 2.08mg	26% 1.3mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	27.7% 0.36mg	60.8% 0.79mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	42.5% 170μg	32.5% 130μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	488% 439mg	253% 228mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	10% 1.5mg	37.3% 5.6mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	0% 0μg	23.3% 28μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Kumquats	Cooked Ripe Red Tomatoes	Recommended Dietary Allowance
Calcium	62% 620mg	11% 110mg	1000mg per day for Men 19-50 years
Copper	106% 0.95mg	83.3% 0.75mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	108% 8.6mg	85% 6.8mg	8mg per day for Men 19-50 years
Magnesium	47.6% 200mg	21.4% 90mg	420mg per day for Men 19-50 years
Manganese	58.7% 1.35mg	45.7% 1.05mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	27% 190mg	40% 280mg	700mg per day for Men 19-50 years
Potassium	54.7% 1860mg	64% 2180mg	3400mg per day for Men 19-50 years
Selenium	0% 0μg	9.1% 5μg	55μg per day for Men 19-50 years
Sodium	6.67% 100mg	7.33% 110mg	1500mg per day for Men 19-50 years
Zinc	15.5% 1.7mg	12.7% 1.4mg	11mg per day for Men 19-50 years
Water	22% 809g	25.5% 943g	3700g per day for Men 19-50 years

Lets compare vitamin content per 1 kilogram of Kumquats vs Cooked Ripe Red Tomatoes:

• Raw Kumquats have 4.1 times more Vitamin B2, 1.6 times more Vitamin B5, 1.3 times more Vitamin B9 and 1.9 times more Vitamin C than Cooked Ripe Red Tomatoes.
• While Cooked Ripe Red Tomatoes contain 1.6 times more Vitamin A, 2.2 times more Vitamin B6, 3.7 times more Vitamin E and more Vitamin K than Raw Kumquats.
• Both Raw Kumquats and Cooked Ripe Red Tomatoes have similar amounts of Vitamin B1 and Vitamin B3 per 1 kg.
• Both Raw Kumquats as well as Cooked Ripe Red Tomatoes have insufficient amounts of Vitamin B12 and Vitamin D in 1 kg.

Comparing minerals per 1 kilogram for Kumquats vs Cooked Ripe Red Tomatoes:

• Raw Kumquats have 5.6 times more Calcium, 1.3 times more Copper, 1.3 times more Iron, 2.2 times more Magnesium, 1.3 times more Manganese and 1.2 times more Zinc than Cooked Ripe Red Tomatoes.
• While Cooked Ripe Red Tomatoes contain 1.5 times more Phosphorus than Raw Kumquats.
• Both Raw Kumquats and Cooked Ripe Red Tomatoes have similar amounts of Potassium and Water per 1 kg.
• Both Raw Kumquats as well as Cooked Ripe Red Tomatoes have insufficient amounts of Selenium in 1 kg.

Comparison of macro-nutrients per 1 kilogram:

• Raw Kumquats have 3.9 times more Energy, 23.5 times more Omega 3, 4 times more Carbohydrate, 3.8 times more Sugars, 9.3 times more Fiber and 2 times more Protein than Cooked Ripe Red Tomatoes.
• Both Raw Kumquats as well as Cooked Ripe Red Tomatoes have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 1 kg.