Lets compare vitamin content per 1 kilogram of Oranges vs Macadamia Nuts:
Raw Oranges have more Vitamin A, 2.7 times more Vitamin B9 and 44.3 times more Vitamin C than Raw Macadamia Nuts.
While Raw Macadamia Nuts contain 13.7 times more Vitamin B1, 4.1 times more Vitamin B2, 8.8 times more Vitamin B3, 3 times more Vitamin B5, 4.6 times more Vitamin B6 and 3 times more Vitamin E than Raw Oranges.
Both Raw Oranges as well as Raw Macadamia Nuts have insufficient amounts of Vitamin B12 and Vitamin D in 1 kg.
Comparing minerals per 1 kilogram for Oranges vs Macadamia Nuts:
Raw Oranges have 63.8 times more Water than Raw Macadamia Nuts.
While Raw Macadamia Nuts contain 2.1 times more Calcium, 16.8 times more Copper, 36.9 times more Iron, 13 times more Magnesium, 165.2 times more Manganese, 13.4 times more Phosphorus, 2 times more Potassium, 7.2 times more Selenium and 18.6 times more Zinc than Raw Oranges.
Comparison of macro-nutrients per 1 kilogram:
Raw Oranges have 2 times more Sugars than Raw Macadamia Nuts.
While Raw Macadamia Nuts contain 15.3 times more Energy, 631.4 times more Fat, 804.1 times more Saturated Fat, 29.4 times more Omega 3, 72 times more Omega 6, 3.6 times more Fiber and 8.4 times more Protein than Raw Oranges.
Both Raw Oranges and Raw Macadamia Nuts have similar amounts of Carbohydrate per 1 kg.
Both Raw Oranges as well as Raw Macadamia Nuts have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 kg.