Nutrient Comparison: Tomatoes in Juice with Salt VS Microwaved White Mushrooms per 1 kg
Compare the macro and micronutrient content in 1 kg of Tomatoes in Juice with Salt versus 1 kg of Microwaved White Mushrooms to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Tomatoes in Juice with Salt vs Microwaved White Mushrooms:
- 1 kilogram of Tomatoes in Juice with Salt has more Vitamin A, 9.6 times more Vitamin B1, 2.3 times more Vitamin B6, more Vitamin C, more Vitamin E and more Vitamin K than Microwaved White Mushrooms.
- While 1 kg of Microwaved White Mushrooms contains 7.8 times more Vitamin B2, 7.5 times more Vitamin B3, 16.8 times more Vitamin B5 and 2 times more Vitamin B9 than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
- 1 kilogram of Microwaved White Mushrooms have insufficient amounts of Vitamin A, Vitamin C, Vitamin E and Vitamin K
- Both Canned Red Ripe Tomatoes in Tomato Juice with Salt as well as Microwaved White Mushrooms have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Tomatoes in Juice with Salt vs Microwaved White Mushrooms:
- 1 kilogram of Tomatoes in Juice with Salt has 5.5 times more Calcium, 1.7 times more Iron and 6.8 times more Sodium than Microwaved White Mushrooms.
- While 1 kg of Microwaved White Mushrooms contains 7.1 times more Copper, 1.4 times more Magnesium, 7.5 times more Phosphorus, 2.6 times more Potassium, 25.7 times more Selenium and 6.1 times more Zinc than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
- Both Tomatoes in Juice with Salt and Microwaved White Mushrooms contain similar levels of Manganese and Water per one kilogram.
- 1 kilogram of Tomatoes in Juice with Salt lack sufficient amounts of Selenium and Zinc
- 1 kilogram of Microwaved White Mushrooms lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Tomatoes in Juice with Salt has more Sugars than Microwaved White Mushrooms.
- While 1 kg of Microwaved White Mushrooms contains 1.7 times more Carbohydrate, 1.3 times more Fiber and 4.9 times more Protein than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
- 1 kilogram of Tomatoes in Juice with Salt provide inadequate amounts of Protein
- Both Canned Red Ripe Tomatoes in Tomato Juice with Salt as well as Microwaved White Mushrooms provide inadequate amounts of Energy, Omega 3 and Omega 6 in one kilogram.