Nutrient Comparison: Yautia VS Stewed Canned Tomatoes per 1 kg
Compare the macro and micronutrient content in 1 kg of Yautia versus 1 kg of Stewed Canned Tomatoes to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Yautia vs Stewed Canned Tomatoes:
- 1 kilogram of Yautia has 2.1 times more Vitamin B1, 1.8 times more Vitamin B5, 13.9 times more Vitamin B6 and 3.4 times more Vitamin B9 than Stewed Canned Tomatoes.
- While 1 kg of Stewed Canned Ripe Red Tomatoes contains 1.5 times more Vitamin C than Raw Yautia .
- Both Yautia and Stewed Canned Tomatoes provide similar amounts of Vitamin B2 and Vitamin B3 per one kilogram.
- 1 kilogram of Stewed Canned Tomatoes have insufficient amounts of Vitamin B6 and Vitamin B9
- Both Raw Yautia as well as Stewed Canned Ripe Red Tomatoes have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Yautia vs Stewed Canned Tomatoes:
- 1 kilogram of Yautia has 2.3 times more Copper, 2 times more Magnesium, 3.2 times more Manganese, 2.6 times more Phosphorus, 2.9 times more Potassium and 2.9 times more Zinc than Stewed Canned Tomatoes.
- While 1 kg of Stewed Canned Ripe Red Tomatoes contains 3.8 times more Calcium, 1.4 times more Iron, 10.5 times more Sodium and 1.3 times more Water than Raw Yautia .
- 1 kilogram of Yautia lack sufficient amounts of Calcium
- 1 kilogram of Stewed Canned Tomatoes lack sufficient amounts of Zinc
- Both Raw Yautia as well as Stewed Canned Ripe Red Tomatoes lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Yautia has 3.8 times more Energy, 3.8 times more Carbohydrate, 1.5 times more Fiber and 1.6 times more Protein than Stewed Canned Tomatoes.
- 1 kilogram of Stewed Canned Tomatoes provide inadequate amounts of Energy and Protein