Nutrient Comparison: Valencia Oranges VS Crackers, wheat, reduced fat per 1 lb
Compare the macro and micronutrient content in 1 lb of Valencia Oranges versus 1 lb of Crackers, wheat, reduced fat to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Valencia Oranges vs Crackers, wheat, reduced fat:
- 1 pound of Valencia Oranges has more Vitamin C than Crackers, wheat, reduced fat.
- While 1 lb of Crackers, wheat, reduced fat contains 7.2 times more Vitamin B1, 6.8 times more Vitamin B2, 18.7 times more Vitamin B3, 2 times more Vitamin B5, 2.4 times more Vitamin B6, 3.3 times more Vitamin B9 and more Vitamin B12 than Raw Valencia Oranges.
- 1 pound of Valencia Oranges have insufficient amounts of Vitamin B3 and Vitamin B12
- 1 pound of Crackers, wheat, reduced fat have insufficient amounts of Vitamin C
- Both Raw Valencia Oranges as well as Crackers, wheat, reduced fat have insufficient amounts of Vitamin A and Vitamin D in one pound.
Comparing minerals per 1 pound for Valencia Oranges vs Crackers, wheat, reduced fat:
- 1 pound of Valencia Oranges has 31.6 times more Water than Crackers, wheat, reduced fat.
- While 1 lb of Crackers, wheat, reduced fat contains 2 times more Calcium, 6 times more Copper, 55.8 times more Iron, 4.7 times more Magnesium, 92.5 times more Manganese, 15.2 times more Phosphorus, more Sodium and 29 times more Zinc than Raw Valencia Oranges.
- Both Valencia Oranges and Crackers, wheat, reduced fat contain similar levels of Potassium per one pound.
- 1 pound of Valencia Oranges lack sufficient amounts of Iron, Manganese and Zinc
Comparison of macro-nutrients per 1 pound:
- 1 lb of Crackers, wheat, reduced fat contains 9.1 times more Energy, 44.6 times more Fat, 60.3 times more Saturated Fat, 54.2 times more Omega 3, 140.5 times more Omega 6, 6 times more Carbohydrate, 1.4 times more Fiber and 9 times more Protein than Raw Valencia Oranges.
- 1 pound of Valencia Oranges provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein