Lets compare vitamin content per 1 pound of Frozen Crinkle Cut French Fried Potatoes with Salt vs Ground Turmeric:
Frozen Crinkle or Regular Cut French Fried Potatoes with Salt have 1.8 times more Vitamin B1, 1.6 times more Vitamin B3, 1.8 times more Vitamin B6, 1.6 times more Vitamin B9 and 11 times more Vitamin C than Ground Turmeric Spice.
While Ground Turmeric Spice contains 4.1 times more Vitamin B2, 44.3 times more Vitamin E and 6.4 times more Vitamin K than Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
Both Frozen Crinkle or Regular Cut French Fried Potatoes with Salt and Ground Turmeric Spice have similar amounts of Vitamin B5 per 1 lb.
Both Frozen Crinkle or Regular Cut French Fried Potatoes with Salt as well as Ground Turmeric Spice have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 1 lb.
Comparing minerals per 1 pound for Frozen Crinkle Cut French Fried Potatoes with Salt vs Ground Turmeric:
Frozen Crinkle or Regular Cut French Fried Potatoes with Salt have 12.9 times more Sodium and 5.2 times more Water than Ground Turmeric Spice.
While Ground Turmeric Spice contains 12.9 times more Calcium, 16.9 times more Copper, 88.7 times more Iron, 9.9 times more Magnesium, 126.1 times more Manganese, 3.7 times more Phosphorus, 5.5 times more Potassium, 12.4 times more Selenium and 13.2 times more Zinc than Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
Comparison of macro-nutrients per 1 pound:
Frozen Crinkle or Regular Cut French Fried Potatoes with Salt have 1.5 times more Fat than Ground Turmeric Spice.
While Ground Turmeric Spice contains 2.1 times more Energy, 1.5 times more Saturated Fat, 5.3 times more Omega 3, 2.6 times more Omega 6, 2.8 times more Carbohydrate, 15.3 times more Sugars, 11.4 times more Fiber and 4.1 times more Protein than Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
Both Frozen Crinkle or Regular Cut French Fried Potatoes with Salt as well as Ground Turmeric Spice have insufficient amounts of Cholesterol, Fructose, Glucose and Sucrose in 1 lb.