Lets compare vitamin content per 5 ounces of Broccoli vs Purslane:
Raw Broccoli has 1.5 times more Vitamin B1, 1.3 times more Vitamin B3, 15.9 times more Vitamin B5, 2.4 times more Vitamin B6, 5.3 times more Vitamin B9 and 4.2 times more Vitamin C than Raw Purslane.
Both Raw Broccoli and Raw Purslane have similar amounts of Vitamin B2 per 5 oz.
Both Raw Broccoli as well as Raw Purslane have insufficient amounts of Vitamin B12 and Vitamin D in 5 oz.
Comparing minerals per 5 ounces for Broccoli vs Purslane:
Raw Broccoli has 1.5 times more Phosphorus, 2.8 times more Selenium and 2.4 times more Zinc than Raw Purslane.
While Raw Purslane contains 1.4 times more Calcium, 2.3 times more Copper, 2.7 times more Iron, 3.2 times more Magnesium, 1.4 times more Manganese, 1.6 times more Potassium and 1.4 times more Sodium than Raw Broccoli.
Both Raw Broccoli and Raw Purslane have similar amounts of Water per 5 oz.
Comparison of macro-nutrients per 5 ounces:
Raw Broccoli has 1.7 times more Energy, 2 times more Carbohydrate and 1.4 times more Protein than Raw Purslane.
While Raw Purslane contains 2.8 times more Omega 3 than Raw Broccoli.
Both Raw Broccoli as well as Raw Purslane have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 5 oz.