Nutrient Comparison: Cooked Green Cauliflower with Salt VS Roasted Almonds per 5 oz
Compare the macro and micronutrient content in 5 oz of Cooked Green Cauliflower with Salt versus 5 oz of Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Cooked Green Cauliflower with Salt vs Roasted Almonds:
- 5 ounces of Cooked Green Cauliflower with Salt have 2.1 times more Vitamin B5, 1.5 times more Vitamin B6 and more Vitamin C than Roasted Almonds.
- While 5 oz of Dry Roasted Almonds contain 12 times more Vitamin B2, 5.3 times more Vitamin B3 and 1.3 times more Vitamin B9 than Cooked Green Cauliflower with Salt.
- Both Cooked Green Cauliflower with Salt and Roasted Almonds provide similar amounts of Vitamin B1 per five ounces.
- 5 ounces of Roasted Almonds have insufficient amounts of Vitamin C
- Both Cooked Green Cauliflower with Salt as well as Dry Roasted Almonds have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Cooked Green Cauliflower with Salt vs Roasted Almonds:
- 5 ounces of Cooked Green Cauliflower with Salt have 86.3 times more Sodium and 37.1 times more Water than Roasted Almonds.
- While 5 oz of Dry Roasted Almonds contain 8.4 times more Calcium, 27.5 times more Copper, 5.2 times more Iron, 14.7 times more Magnesium, 9.2 times more Manganese, 8.3 times more Phosphorus, 2.6 times more Potassium, 2.5 times more Selenium and 5.3 times more Zinc than Cooked Green Cauliflower with Salt.
- 5 ounces of Cooked Green Cauliflower with Salt lack sufficient amounts of Selenium
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Cooked Green Cauliflower with Salt have 10.7 times more Omega 3 than Roasted Almonds.
- While 5 oz of Dry Roasted Almonds contain 18.7 times more Energy, 169.5 times more Fat, 83.5 times more Saturated Fat, 431.5 times more Omega 6, 3.3 times more Carbohydrate, 3.3 times more Fiber and 6.9 times more Protein than Cooked Green Cauliflower with Salt.
- 5 ounces of Cooked Green Cauliflower with Salt provide inadequate amounts of Energy and Omega 6
- 5 ounces of Roasted Almonds provide inadequate amounts of Omega 3