Lets compare vitamin content per 7 ounces of Lemon Peel vs Carrots:
Raw Lemon Peel has 1.4 times more Vitamin B2, 1.2 times more Vitamin B6 and 21.9 times more Vitamin C than Raw Carrots.
While Raw Carrots contain 278.3 times more Vitamin A, 2.5 times more Vitamin B3, 1.5 times more Vitamin B9, 2.6 times more Vitamin E and more Vitamin K than Raw Lemon Peel.
Both Raw Lemon Peel and Raw Carrots have similar amounts of Vitamin B1 and Vitamin B5 per 7 oz.
Both Raw Lemon Peel as well as Raw Carrots have insufficient amounts of Vitamin B12 and Vitamin D in 7 oz.
Comparing minerals per 7 ounces for Lemon Peel vs Carrots:
Raw Lemon Peel has 4.1 times more Calcium, 2 times more Copper, 2.7 times more Iron, 1.3 times more Magnesium and 7 times more Selenium than Raw Carrots.
While Raw Carrots contain 2.9 times more Phosphorus, 2 times more Potassium and 11.5 times more Sodium than Raw Lemon Peel.
Both Raw Lemon Peel and Raw Carrots have similar amounts of Zinc and Water per 7 oz.
Comparison of macro-nutrients per 7 ounces:
Raw Lemon Peel has 13 times more Omega 3, 1.7 times more Carbohydrate, 3.8 times more Fiber and 1.6 times more Protein than Raw Carrots.
Both Raw Lemon Peel and Raw Carrots have similar amounts of Energy and Sugars per 7 oz.
Both Raw Lemon Peel as well as Raw Carrots have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 7 oz.