Lets compare vitamin content per 7 ounces of Valencia Oranges vs EAS Soy Protein Powder ABBOTT:
Raw Valencia Oranges have more Vitamin A, 7.4 times more Vitamin B5 and more Vitamin C than EAS Soy Protein Powder ABBOTT.
While EAS Soy Protein Powder ABBOTT contain 1.4 times more Vitamin B2, 3 times more Vitamin B3 and 2.6 times more Vitamin B9 than Raw Valencia Oranges.
Both Raw Valencia Oranges and EAS Soy Protein Powder ABBOTT have similar amounts of Vitamin B1 and Vitamin B6 per 7 oz.
Both Raw Valencia Oranges as well as EAS Soy Protein Powder ABBOTT have insufficient amounts of Vitamin B12 and Vitamin D in 7 oz.
Comparing minerals per 7 ounces for Valencia Oranges vs EAS Soy Protein Powder ABBOTT:
Raw Valencia Oranges have 30.5 times more Water than EAS Soy Protein Powder ABBOTT.
While EAS Soy Protein Powder ABBOTT contain 2.4 times more Calcium, 27.1 times more Copper, 71.4 times more Iron, 2.2 times more Magnesium, 36.9 times more Manganese, 25.9 times more Phosphorus, 4 times more Potassium, more Sodium and 38.2 times more Zinc than Raw Valencia Oranges.
Comparison of macro-nutrients per 7 ounces:
Raw Valencia Oranges have more Fiber than EAS Soy Protein Powder ABBOTT.
While EAS Soy Protein Powder ABBOTT contain 8.3 times more Energy, 11.9 times more Fat, 14.2 times more Omega 3, 39.3 times more Omega 6, 3.7 times more Carbohydrate and 45.8 times more Protein than Raw Valencia Oranges.
Both Raw Valencia Oranges as well as EAS Soy Protein Powder ABBOTT have insufficient amounts of Cholesterol, Glucose and Sucrose in 7 oz.