Comparing Nutrients in 7 ounces Cooked Ripe Red Tomatoes VS Cookie, with peanut butter filling, chocolate-coated

Macros Ratio

	Protein	Fat	Carbs
Cooked Ripe Red Tomatoes	18%	5%	77%
Cookie, with peanut butter filling, chocolate-coated	6%	57%	37%

Macro Nutrients

	Cooked Ripe Red Tomatoes	Cookie, with peanut butter filling, chocolate-coated	Recommended Dietary Allowance
Energy	1.23% 35.7kcal	38.5% 1115kcal	2900kcal per day for Men 19-50 years
Fat	0.23% 0.22g	72.2% 70g	97g per day for Men 19-50 years
Saturated Fat	0.093% 0.03g	119% 38g	32g per day for Men 19-50 years
Omega 3	0.25% 0.004g	30% 0.48g	1.6g per day for Men 19-50 years
Omega 6	0.49% 0.083g	70.7% 12g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	6.12% 7.96g	80.8% 105g	130g per day for Men 19-50 years
Sugars	6.8% 4.94g	84.6% 61.3g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	3.6% 2.6g	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 2.34g	NA	g per day for Men 19-50 years
Sucrose	% 0g	NA	g per day for Men 19-50 years
Fiber	3.66% 1.4g	18.3% 6.95g	38g per day for Men 19-50 years
Protein	3.37% 1.9g	28.7% 16g	56g per day for Men 19-50 years

Vitamins

	Cooked Ripe Red Tomatoes	Cookie, with peanut butter filling, chocolate-coated	Recommended Dietary Allowance
Vitamin A	5.3% 47.6μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	5.95% 0.071mg	23% 0.28mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	3.36% 0.044mg	13.7% 0.18mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	6.6% 1.06mg	56% 8.93mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	5.1% 0.26mg	19.2% 0.96mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	12% 0.16mg	15.6% 0.2mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	6.45% 25.8μg	31.3% 125μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0.83% 0.02μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	50.3% 45.2mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	7.4% 1.1mg	57% 8.57mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	4.63% 5.56μg	7.77% 9.33μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Cooked Ripe Red Tomatoes	Cookie, with peanut butter filling, chocolate-coated	Recommended Dietary Allowance
Calcium	2.2% 22mg	6.95% 69.5mg	1000mg per day for Men 19-50 years
Copper	16.5% 0.15mg	129% 1.16mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	17% 1.35mg	52% 4.17mg	8mg per day for Men 19-50 years
Magnesium	4.25% 18mg	8.03% 33.7mg	420mg per day for Men 19-50 years
Manganese	9.06% 0.21mg	59% 1.35mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	7.94% 55.6mg	10.5% 73.4mg	700mg per day for Men 19-50 years
Potassium	12.7% 433mg	12.7% 431mg	3400mg per day for Men 19-50 years
Selenium	1.8% 0.99μg	26.3% 14.5μg	55μg per day for Men 19-50 years
Sodium	1.46% 22mg	49% 736mg	1500mg per day for Men 19-50 years
Zinc	2.53% 0.28mg	3.6% 0.4mg	11mg per day for Men 19-50 years
Water	5.06% 187g	0.097% 3.57g	3700g per day for Men 19-50 years

Lets compare vitamin content per 7 ounces of Cooked Ripe Red Tomatoes vs Cookie, with peanut butter filling, chocolate-coated:

• Cooked Ripe Red Tomatoes have more Vitamin A and more Vitamin C than Cookie, with peanut butter filling, chocolate-coated.
• While Cookie, with peanut butter filling, chocolate-coated contains 3.9 times more Vitamin B1, 4.1 times more Vitamin B2, 8.5 times more Vitamin B3, 3.8 times more Vitamin B5, 1.3 times more Vitamin B6, 4.8 times more Vitamin B9, 7.7 times more Vitamin E and 1.7 times more Vitamin K than Cooked Ripe Red Tomatoes.
• Both Cooked Ripe Red Tomatoes as well as Cookie, with peanut butter filling, chocolate-coated have insufficient amounts of Vitamin B12 and Vitamin D in 7 oz.

Comparing minerals per 7 ounces for Cooked Ripe Red Tomatoes vs Cookie, with peanut butter filling, chocolate-coated:

• Cooked Ripe Red Tomatoes have 52.4 times more Water than Cookie, with peanut butter filling, chocolate-coated.
• While Cookie, with peanut butter filling, chocolate-coated contains 3.2 times more Calcium, 7.8 times more Copper, 3.1 times more Iron, 1.9 times more Magnesium, 6.5 times more Manganese, 1.3 times more Phosphorus, 14.6 times more Selenium, 33.7 times more Sodium and 1.4 times more Zinc than Cooked Ripe Red Tomatoes.
• Both Cooked Ripe Red Tomatoes and Cookie, with peanut butter filling, chocolate-coated have similar amounts of Potassium per 7 oz.

Comparison of macro-nutrients per 7 ounces:

• Cookie, with peanut butter filling, chocolate-coated contains 31.2 times more Energy, 320.9 times more Fat, 1280 times more Saturated Fat, 121 times more Omega 3, 144.2 times more Omega 6, 13.2 times more Carbohydrate, 12.4 times more Sugars, 5 times more Fiber and 8.5 times more Protein than Cooked Ripe Red Tomatoes.
• Both Cooked Ripe Red Tomatoes as well as Cookie, with peanut butter filling, chocolate-coated have insufficient amounts of Cholesterol, Glucose and Sucrose in 7 oz.