Nutrient Comparison: Amaranth Leaves VS Frozen Carrots per 100 g
Compare the macro and micronutrient content in 100 g of Amaranth Leaves versus 100 g of Frozen Carrots to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Amaranth Leaves vs Frozen Carrots:
- 100 grams of Amaranth Leaves have 4.3 times more Vitamin B2, 1.4 times more Vitamin B3, 2 times more Vitamin B6, 8.5 times more Vitamin B9, 17.3 times more Vitamin C and 64.8 times more Vitamin K than Frozen Carrots.
- While 100 g of Frozen Carrots, Unprepared contain 4.9 times more Vitamin A, 1.6 times more Vitamin B1 and 2.9 times more Vitamin B5 than Raw Amaranth Leaves.
- 100 grams of Amaranth Leaves have insufficient amounts of Vitamin B5
- Both Raw Amaranth Leaves as well as Frozen Carrots, Unprepared have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Amaranth Leaves vs Frozen Carrots:
- 100 grams of Amaranth Leaves have 6 times more Calcium, 2.2 times more Copper, 5.3 times more Iron, 4.6 times more Magnesium, 5.2 times more Manganese, 1.5 times more Phosphorus, 2.6 times more Potassium and 2.7 times more Zinc than Frozen Carrots.
- While 100 g of Frozen Carrots, Unprepared contain 3.4 times more Sodium than Raw Amaranth Leaves.
- Both Amaranth Leaves and Frozen Carrots contain similar levels of Water per 100 grams.
- Both Raw Amaranth Leaves as well as Frozen Carrots, Unprepared lack sufficient amounts of Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Amaranth Leaves have 3.2 times more Protein than Frozen Carrots.
- While 100 g of Frozen Carrots, Unprepared contain 2 times more Carbohydrate than Raw Amaranth Leaves.
- 100 grams of Frozen Carrots provide inadequate amounts of Protein
- Both Raw Amaranth Leaves as well as Frozen Carrots, Unprepared provide inadequate amounts of Energy, Omega 3 and Omega 6 in 100 grams.