Nutrient Comparison: California Avocados VS Sweetened Frozen Apricots per 100 g
Compare the macro and micronutrient content in 100 g of California Avocados versus 100 g of Sweetened Frozen Apricots to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of California Avocados vs Sweetened Frozen Apricots:
- 100 grams of California Avocados have 3.8 times more Vitamin B1, 3.6 times more Vitamin B2, 2.4 times more Vitamin B3, 7.3 times more Vitamin B5, 4.8 times more Vitamin B6 and 44.5 times more Vitamin B9 than Sweetened Frozen Apricots.
- While 100 g of Sweetened Frozen Apricots contain 12 times more Vitamin A than Raw California Avocados.
- Both California Avocados and Sweetened Frozen Apricots provide similar amounts of Vitamin C per 100 grams.
- 100 grams of California Avocados have insufficient amounts of Vitamin A
- 100 grams of Sweetened Frozen Apricots have insufficient amounts of Vitamin B1 and Vitamin B9
- Both Raw California Avocados as well as Sweetened Frozen Apricots have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for California Avocados vs Sweetened Frozen Apricots:
- 100 grams of California Avocados have 2.7 times more Copper, 3.2 times more Magnesium, 3 times more Manganese, 2.8 times more Phosphorus, 2.2 times more Potassium and 6.8 times more Zinc than Sweetened Frozen Apricots.
- While 100 g of Sweetened Frozen Apricots contain 1.5 times more Iron than Raw California Avocados.
- 100 grams of Sweetened Frozen Apricots lack sufficient amounts of Zinc
- Both Raw California Avocados as well as Sweetened Frozen Apricots lack sufficient amounts of Calcium and Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of California Avocados have 1.7 times more Energy, 154.1 times more Fat, 303.7 times more Saturated Fat, more Omega 3, 83.7 times more Omega 6, 3.1 times more Fiber and 2.8 times more Protein than Sweetened Frozen Apricots.
- While 100 g of Sweetened Frozen Apricots contain 2.9 times more Carbohydrate than Raw California Avocados.
- 100 grams of Sweetened Frozen Apricots provide inadequate amounts of Omega 3, Omega 6 and Protein