Lets compare vitamin content per 100 grams of Broccoli vs Olive, Peanut And Corn Oil:
Raw Broccoli has more Vitamin A, more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B5, more Vitamin B6, more Vitamin B9, more Vitamin C and 4.8 times more Vitamin K than Olive, Peanut And Corn Oil.
While Olive, Peanut And Corn Oil contains 18.9 times more Vitamin E than Raw Broccoli.
Both Raw Broccoli as well as Olive, Peanut And Corn Oil have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Broccoli vs Olive, Peanut And Corn Oil:
Raw Broccoli has more Calcium, more Copper, 5.6 times more Iron, more Magnesium, more Manganese, more Phosphorus, more Potassium, more Selenium, more Sodium, 20.5 times more Zinc and more Water than Olive, Peanut And Corn Oil.
Comparison of macro-nutrients per 100 grams:
Raw Broccoli has more Carbohydrate, more Sugars, more Fiber and more Protein than Olive, Peanut And Corn Oil.
While Olive, Peanut And Corn Oil contains 26 times more Energy, 270.3 times more Fat, 126 times more Saturated Fat, 6.9 times more Omega 3 and 666 times more Omega 6 than Raw Broccoli.
Both Raw Broccoli as well as Olive, Peanut And Corn Oil have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.