Nutrient Comparison: Canned Carrots with Liquids and Salt VS Canned Carrots per 100 g
Compare the macro and micronutrient content in 100 g of Canned Carrots with Liquids and Salt versus 100 g of Canned Carrots to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Canned Carrots with Liquids and Salt vs Canned Carrots:
- 100 g of Canned Carrots Solids contain 1.3 times more Vitamin B3 and 1.4 times more Vitamin C than Canned Carrots Solids and Liquids with Salt.
- Both Canned Carrots with Liquids and Salt and Canned Carrots provide similar amounts of Vitamin A, Vitamin B2, Vitamin B5, Vitamin B6, Vitamin E and Vitamin K per 100 grams.
- Both Canned Carrots Solids and Liquids with Salt as well as Canned Carrots Solids have insufficient amounts of Vitamin B1, Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Canned Carrots with Liquids and Salt vs Canned Carrots:
- 100 grams of Canned Carrots with Liquids and Salt have 1.2 times more Calcium and 5.7 times more Sodium than Canned Carrots.
- Both Canned Carrots with Liquids and Salt and Canned Carrots contain similar levels of Copper, Iron, Manganese, Phosphorus, Potassium, Zinc and Water per 100 grams.
- 100 grams of Canned Carrots lack sufficient amounts of Magnesium
- Both Canned Carrots Solids and Liquids with Salt as well as Canned Carrots Solids lack sufficient amounts of Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- Both Canned Carrots Solids and Liquids with Salt and Canned Carrots Solids have similar amounts of macro-nutrients per 100 g
- Both Canned Carrots with Liquids and Salt and Canned Carrots offer comparable quantities of Carbohydrate, Sugars and Fiber per 100 grams.
- Both Canned Carrots Solids and Liquids with Salt as well as Canned Carrots Solids provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein in 100 grams.