Lets compare vitamin content per 100 grams of Carrots vs Root Wasabi:
Raw Carrots have 417.5 times more Vitamin A, 1.3 times more Vitamin B3 and 1.3 times more Vitamin B5 than Raw Root Wasabi.
While Raw Root Wasabi contains 2 times more Vitamin B1, 2 times more Vitamin B2, 2 times more Vitamin B6 and 7.1 times more Vitamin C than Raw Carrots.
Both Raw Carrots and Raw Root Wasabi have similar amounts of Vitamin B9 per 100 g.
Both Raw Carrots as well as Raw Root Wasabi have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Carrots vs Root Wasabi:
Raw Carrots have 4.1 times more Sodium and 1.3 times more Water than Raw Root Wasabi.
While Raw Root Wasabi contains 3.9 times more Calcium, 3.4 times more Copper, 3.4 times more Iron, 5.8 times more Magnesium, 2.7 times more Manganese, 2.3 times more Phosphorus, 1.8 times more Potassium and 6.8 times more Zinc than Raw Carrots.
Comparison of macro-nutrients per 100 grams:
Raw Root Wasabi contains 2.7 times more Energy, 2.5 times more Carbohydrate, 2.8 times more Fiber and 5.2 times more Protein than Raw Carrots.
Both Raw Carrots as well as Raw Root Wasabi have insufficient amounts of Fat, Cholesterol, Glucose and Sucrose in 100 g.