Nutrient Comparison: Cauliflower VS Frozen Mustard Greens per 100 g
Compare the macro and micronutrient content in 100 g of Cauliflower versus 100 g of Frozen Mustard Greens to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Cauliflower vs Frozen Mustard Greens:
- 100 grams of Cauliflower have 1.6 times more Vitamin B3, 35.1 times more Vitamin B5, 1.4 times more Vitamin B6 and 1.9 times more Vitamin C than Frozen Mustard Greens.
- While 100 g of Frozen Mustard Greens, Unprepared contain more Vitamin A and 2.4 times more Vitamin B9 than Raw Cauliflower.
- Both Cauliflower and Frozen Mustard Greens provide similar amounts of Vitamin B1 and Vitamin B2 per 100 grams.
- 100 grams of Cauliflower have insufficient amounts of Vitamin A
- 100 grams of Frozen Mustard Greens have insufficient amounts of Vitamin B3 and Vitamin B5
- Both Raw Cauliflower as well as Frozen Mustard Greens, Unprepared have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Cauliflower vs Frozen Mustard Greens:
- 100 grams of Cauliflower have 1.5 times more Phosphorus and 1.8 times more Potassium than Frozen Mustard Greens.
- While 100 g of Frozen Mustard Greens, Unprepared contain 5.3 times more Calcium, 1.7 times more Copper, 3.1 times more Iron and 2.2 times more Manganese than Raw Cauliflower.
- Both Cauliflower and Frozen Mustard Greens contain similar levels of Magnesium, Zinc and Water per 100 grams.
- Both Raw Cauliflower as well as Frozen Mustard Greens, Unprepared lack sufficient amounts of Selenium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Cauliflower have 1.5 times more Carbohydrate than Frozen Mustard Greens.
- While 100 g of Frozen Mustard Greens, Unprepared contain 1.7 times more Fiber and 1.3 times more Protein than Raw Cauliflower.
- Both Raw Cauliflower as well as Frozen Mustard Greens, Unprepared provide inadequate amounts of Energy, Omega 3 and Omega 6 in 100 grams.