Nutrient Comparison: Hyacinth-Young beans VS Dishcloth Gourd per 100 g
Compare the macro and micronutrient content in 100 g of Hyacinth-Young beans versus 100 g of Dishcloth Gourd to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Hyacinth-Young beans vs Dishcloth Gourd:
- 100 grams of Hyacinth-Young beans have 1.5 times more Vitamin B1, 1.5 times more Vitamin B2, 1.3 times more Vitamin B3, 8.9 times more Vitamin B9, 5.1 times more Vitamin E and 25.9 times more Vitamin K than Dishcloth Gourd.
- While 100 g of Raw Dishcloth Gourd contain 4 times more Vitamin B5 and 1.8 times more Vitamin B6 than Raw Hyacinth-Young beans.
- Both Hyacinth-Young beans and Dishcloth Gourd provide similar amounts of Vitamin C per 100 grams.
- 100 grams of Hyacinth-Young beans have insufficient amounts of Vitamin B5 and Vitamin B6
- 100 grams of Dishcloth Gourd have insufficient amounts of Vitamin B9, Vitamin E and Vitamin K
- Both Raw Hyacinth-Young beans as well as Raw Dishcloth Gourd have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Hyacinth-Young beans vs Dishcloth Gourd:
- 100 grams of Hyacinth-Young beans have 2.5 times more Calcium, 1.3 times more Copper, 2.1 times more Iron, 2.9 times more Magnesium, 2.2 times more Manganese, 1.5 times more Phosphorus, 1.8 times more Potassium, 7.5 times more Selenium and 5.3 times more Zinc than Dishcloth Gourd.
- Both Hyacinth-Young beans and Dishcloth Gourd contain similar levels of Water per 100 grams.
- 100 grams of Dishcloth Gourd lack sufficient amounts of Selenium and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 grams of Hyacinth-Young beans have 2.1 times more Carbohydrate, 2 times more Sugars, 3 times more Fiber and 1.8 times more Protein than Dishcloth Gourd.
- Both Raw Hyacinth-Young beans as well as Raw Dishcloth Gourd provide inadequate amounts of Energy and Omega 6 in 100 grams.