Lets compare vitamin content per 100 grams of Frozen Kale vs Kanpyo:
Frozen Kale, Unprepared has more Vitamin B1, 2.5 times more Vitamin B2 and 196.5 times more Vitamin C than Dried gourd strips.
While Dried gourd strips contain 4.2 times more Vitamin B3, 49 times more Vitamin B5, 5.9 times more Vitamin B6 and 3.6 times more Vitamin B9 than Frozen Kale, Unprepared.
Both Frozen Kale, Unprepared as well as Dried gourd strips have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Frozen Kale vs Kanpyo:
Frozen Kale, Unprepared has 4.6 times more Water than Dried gourd strips.
While Dried gourd strips contain 2.1 times more Calcium, 9.4 times more Copper, 5.5 times more Iron, 6.9 times more Magnesium, 2.6 times more Manganese, 6.5 times more Phosphorus, 4.8 times more Potassium, 2.9 times more Selenium and 32.6 times more Zinc than Frozen Kale, Unprepared.
Both Frozen Kale, Unprepared and Dried gourd strips have similar amounts of Sodium per 100 g.
Comparison of macro-nutrients per 100 grams:
Dried gourd strips contain 9.2 times more Energy, 2.7 times more Omega 6, 13.3 times more Carbohydrate, 4.9 times more Fiber and 3.2 times more Protein than Frozen Kale, Unprepared.
Both Frozen Kale, Unprepared as well as Dried gourd strips have insufficient amounts of Fat, Cholesterol, Glucose and Sucrose in 100 g.