Lets compare vitamin content per 100 grams of Valencia Oranges vs Sprouted Alfalfa Seeds:
Raw Valencia Oranges have 1.5 times more Vitamin A, 1.9 times more Vitamin B6 and 5.9 times more Vitamin C than Raw sprouted alfalfa seeds.
While Raw sprouted alfalfa seeds contain 3.2 times more Vitamin B2, 1.8 times more Vitamin B3 and 2.3 times more Vitamin B5 than Raw Valencia Oranges.
Both Raw Valencia Oranges and Raw sprouted alfalfa seeds have similar amounts of Vitamin B1 and Vitamin B9 per 100 g.
Both Raw Valencia Oranges as well as Raw sprouted alfalfa seeds have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Valencia Oranges vs Sprouted Alfalfa Seeds:
Raw Valencia Oranges have 1.3 times more Calcium and 2.3 times more Potassium than Raw sprouted alfalfa seeds.
While Raw sprouted alfalfa seeds contain 4.2 times more Copper, 10.7 times more Iron, 2.7 times more Magnesium, 8.2 times more Manganese, 4.1 times more Phosphorus and 15.3 times more Zinc than Raw Valencia Oranges.
Both Raw Valencia Oranges and Raw sprouted alfalfa seeds have similar amounts of Water per 100 g.
Comparison of macro-nutrients per 100 grams:
Raw Valencia Oranges have 2.1 times more Energy, 5.7 times more Carbohydrate and 1.3 times more Fiber than Raw sprouted alfalfa seeds.
While Raw sprouted alfalfa seeds contain 10.9 times more Omega 3, 5.3 times more Omega 6 and 3.8 times more Protein than Raw Valencia Oranges.
Both Raw Valencia Oranges as well as Raw sprouted alfalfa seeds have insufficient amounts of Fat, Cholesterol, Glucose and Sucrose in 100 g.