Nutrient Comparison: Boiled Green Sweet Peppers VS Sunflower Seed Butter per 100 g
Compare the macro and micronutrient content in 100 g of Boiled Green Sweet Peppers versus 100 g of Sunflower Seed Butter to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Boiled Green Sweet Peppers vs Sunflower Seed Butter:
- 100 grams of Boiled Green Sweet Peppers have 27.6 times more Vitamin C than Sunflower Seed Butter.
- While 100 g of Sunflower Seed Butter no Salt contain 5.4 times more Vitamin B2, 14.1 times more Vitamin B3, 14.8 times more Vitamin B5, 2.4 times more Vitamin B6, 14.8 times more Vitamin B9 and 45.8 times more Vitamin E than Boiled and Drained Green Sweet Peppers.
- Both Boiled Green Sweet Peppers and Sunflower Seed Butter provide similar amounts of Vitamin B1 per 100 grams.
- 100 grams of Boiled Green Sweet Peppers have insufficient amounts of Vitamin B5
- Both Boiled and Drained Green Sweet Peppers as well as Sunflower Seed Butter no Salt have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Boiled Green Sweet Peppers vs Sunflower Seed Butter:
- 100 grams of Boiled Green Sweet Peppers have 148.2 times more Water than Sunflower Seed Butter.
- While 100 g of Sunflower Seed Butter no Salt contain 7.1 times more Calcium, 24.6 times more Copper, 9 times more Iron, 31.1 times more Magnesium, 18 times more Manganese, 37 times more Phosphorus, 3.5 times more Potassium, 348 times more Selenium and 40.8 times more Zinc than Boiled and Drained Green Sweet Peppers.
- 100 grams of Boiled Green Sweet Peppers lack sufficient amounts of Calcium, Selenium and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 grams of Boiled Green Sweet Peppers have more Fructose than Sunflower Seed Butter.
- While 100 g of Sunflower Seed Butter no Salt contain 22 times more Energy, 276 times more Fat, 161.3 times more Saturated Fat, 5 times more Omega 3, 101.4 times more Omega 6, 3.5 times more Carbohydrate, 3.3 times more Sugars, 4.8 times more Fiber and 18.8 times more Protein than Boiled and Drained Green Sweet Peppers.
- 100 grams of Boiled Green Sweet Peppers provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein