Lets compare vitamin content per 100 grams of Extra Sweet Pineapple vs California Red Kidney Beans:
Raw Extra Sweet Pineapple has 12.5 times more Vitamin C than Raw California Red Kidney Beans.
While Raw California Red Kidney Beans contain 6.6 times more Vitamin B1, 6.6 times more Vitamin B2, 4.1 times more Vitamin B3, 3.6 times more Vitamin B5, 3.5 times more Vitamin B6 and 20.7 times more Vitamin B9 than Raw Extra Sweet Pineapple.
Both Raw Extra Sweet Pineapple as well as Raw California Red Kidney Beans have insufficient amounts of Vitamin A and Vitamin D in 100 g.
Comparing minerals per 100 grams for Extra Sweet Pineapple vs California Red Kidney Beans:
Raw Extra Sweet Pineapple has 7.3 times more Water than Raw California Red Kidney Beans.
While Raw California Red Kidney Beans contain 15 times more Calcium, 9.7 times more Copper, 33.4 times more Iron, 13.3 times more Magnesium, 50.6 times more Phosphorus, 13.8 times more Potassium, 32 times more Selenium and 21.3 times more Zinc than Raw Extra Sweet Pineapple.
Both Raw Extra Sweet Pineapple and Raw California Red Kidney Beans have similar amounts of Manganese per 100 g.
Comparison of macro-nutrients per 100 grams:
Raw California Red Kidney Beans contain 6.5 times more Energy, 4.4 times more Carbohydrate, 17.8 times more Fiber and 46 times more Protein than Raw Extra Sweet Pineapple.
Both Raw Extra Sweet Pineapple as well as Raw California Red Kidney Beans have insufficient amounts of Fat, Glucose and Sucrose in 100 g.