Nutrient Comparison: Frozen Crinkle Cut French Fried Potatoes with Salt VS Asparagus per 100 g
Compare the macro and micronutrient content in 100 g of Frozen Crinkle Cut French Fried Potatoes with Salt versus 100 g of Asparagus to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Frozen Crinkle Cut French Fried Potatoes with Salt vs Asparagus:
- 100 grams of Frozen Crinkle Cut French Fried Potatoes with Salt have 2.2 times more Vitamin B3, 1.6 times more Vitamin B5, 2.2 times more Vitamin B6 and 1.4 times more Vitamin C than Asparagus.
- While 100 g of Raw Asparagus contain more Vitamin A, 1.3 times more Vitamin B1, 3.8 times more Vitamin B2, 1.7 times more Vitamin B9, 11.3 times more Vitamin E and 19.8 times more Vitamin K than Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
- 100 grams of Frozen Crinkle Cut French Fried Potatoes with Salt have insufficient amounts of Vitamin A, Vitamin E and Vitamin K
- Both Frozen Crinkle or Regular Cut French Fried Potatoes with Salt as well as Raw Asparagus have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Frozen Crinkle Cut French Fried Potatoes with Salt vs Asparagus:
- 100 grams of Frozen Crinkle Cut French Fried Potatoes with Salt have 1.5 times more Magnesium, 1.6 times more Phosphorus, 1.9 times more Potassium and 174.5 times more Sodium than Asparagus.
- While 100 g of Raw Asparagus contain 1.8 times more Calcium, 2.5 times more Copper, 3.5 times more Iron, 4.6 times more Selenium, 1.6 times more Zinc and 1.4 times more Water than Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
- Both Frozen Crinkle Cut French Fried Potatoes with Salt and Asparagus contain similar levels of Manganese per 100 grams.
- 100 grams of Frozen Crinkle Cut French Fried Potatoes with Salt lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Frozen Crinkle Cut French Fried Potatoes with Salt have 7.3 times more Energy, 41.6 times more Fat, 31.2 times more Saturated Fat and 6.2 times more Carbohydrate than Asparagus.
- While 100 g of Raw Asparagus contain 9 times more Sugars than Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
- Both Frozen Crinkle Cut French Fried Potatoes with Salt and Asparagus offer comparable quantities of Fiber and Protein per 100 grams.
- 100 grams of Asparagus provide inadequate amounts of Energy
- Both Frozen Crinkle or Regular Cut French Fried Potatoes with Salt as well as Raw Asparagus provide inadequate amounts of Omega 3 and Omega 6 in 100 grams.